www.pithyandcleaver.com
Building a smoky grilled cheese sandwich with sopressata, smoked gouda, and fried sage.
www.choosy-beggars.com
For a twist on traditional gravalax or smoked salmon, try Mojito cured rainbow trout on a salad with blood oranges and hazelnut.
maresfoodandfun.blogspot.com
Triple Lemon Chiffon Cake - light and fluffy, just in time for spring
www.bunrab.com
Home made anchovies are an impressive salad addition
www.bunrab.com
Raw bacon? Nope. It's pancetta tesa and it's cured and ready to eat.
www.sfgate.com
when times are tough, use every part of the vegetable, from frond to root - salt cured pork belly with leeks
cakeandcommerce.typepad.com
Home-brined olives are easy -but you have to find the olives first, not an easy feat 2000 miles from the nearest grove.
sixcoursedinner.blogspot.com
You'll never believe how easy it is to cure your own duck prosciutto. Oh, that duck fat....
curedmeats.blogspot.com
Home cured pancetta. The best cured meat to start with at home. Use it cooked, or slice thin and eat raw.
girlinterruptedeating.wordpress.com
Home cured salmon in beetroot and vodka with cream cheese and dill on granary toast .... Sinful breakfast
www.orceserranohams.com
Serrano ham Reserva, Andalusia's most famous tapa!
