www.winosandfoodies.com
Mini sandwiches with home cured gravlax
foodtease.com
![[video] Homemade Mozzarella and Duck Breast Prosciutto](http://images.tastespotting.com/thumbnails/165396.jpg)
[video] Homemade Mozzarella and Duck Breast Prosciutto
liboon.wordpress.com
Lardo, Salo, or “Prosciutto Bianco” for the faint of heart…Hidden Streams Farm pork fatback cured with in Juniper, Thyme, Rosemary and Tellicherry Peppercorns
tangbro1.blogspot.com
Wagyu Beef Cured in Meadowood Pine - Hamachi, Scandinavian Flavors
islandvittles.com
Come see how I`ve used my salt preserved lemons, limes and tangerines!
hedonia.seantimberlake.com
Homemade guanciale and spaghetti all'amatriciana. The hard part is finding the hog jowls.
www.norecipes.com
Five spice duck confit turned into a ragu with hand-pulled noodles and garlic scapes.
mattikaarts.com
How to cure Guanciale at home. Guanciale is salt and air cured pork jowl - think really porky bacon!
www.lanascooking.com
Neena's Company Chicken. Oven-baked chicken and country ham in a creamy sauce.
ravenouscouple.blogspot.com
Nem Chua - Vietnamese Cured Pork
www.mygourmetconnection.com
Homemade Gravlax with Creamy Mustard-Dill Sauce
www.foodmayhem.com
Via Armenia Pizza at Dee's in Forest Hills, NY
mattikaarts.com
Making salami at home. After 1 month of hanging this salami is finally ready for slicing!
umamigirl.com
House-cured gravlax is easier than you'd think. By way of proof, I even got it right this time.
www.houseboateats.com
A home-cured Thanksgiving ham: from start to finish. Start now for your Christmas Ham.
theeatenpath.com
Sampling smoked salmon, bluefish, and more at the largest smoked fish factory in the US.
nourishedkitchen.com
![[recipe] Home-cured Cracked Barouni Olives - spiked with chilies, garlic and North African spices.](http://images.tastespotting.com/thumbnails/118005.jpg)
[recipe] Home-cured Cracked Barouni Olives - spiked with chilies, garlic and North African spices.
foodandstyle.wordpress.com
![[recipe] Quinoa with piquillo peppers, cured olives and frisée and Balsamic–Shallot Vinaigrette](http://images.tastespotting.com/thumbnails/117479.jpg)
[recipe] Quinoa with piquillo peppers, cured olives and frisée and Balsamic–Shallot Vinaigrette
foodandstyle.wordpress.com
A pasta for all seasons: Maccheroni alla Chitarra with Herbes de Provence, cured olives and fresh goat cheese
pigged-out.com
Cured Wagyu beef with white asparagus, artichoke, summer truffle and crispy quail egg
fat-of-the-land.blogspot.com
Citrus & Blackberry Must Cured Salmon
onehungrychef.blogspot.com
An epic sandwich. My entry in Michael Ruhlman's "BLT from scratch" competition.
www.choosy-beggars.com
Creamy white bean dip with salty feta and black olives.
www.sixcoursedinner.com
Gravlax so easy you'll be making a batch every week! All you need is salmon, salt, sugar, and a few minutes of your valuble time.
www.culinaryescapade.com
Gravlax - a Scandanavian salt-cured salmon dish. Delicious and easy to make at home.
mattikaarts.com
Salmon is cured is salt, sugar and lots of citrus zest to make the perfect light lunch with a green salad.
www.foodgal.com
Artisan-cured Parmesan salumi from celeb chef and TV star, Michael Chiarello.
www.norecipes.com
Alsatian Choucroute Garnie, including homemade sauerkraut and knackwurst.
