Hazelnut macarons with nutella!
Bok Choy Gammon Rice. This dish is classic Shanghai cuisine. This authentic recipe is delicious and extremely easy to make.
Coq au vin - the chicken version of Boeuf Bourguignon
Basil cucumber egg salad sandwich - refreshing lunch for spring!
Chocolate Panna Cotta with Port-Balsamic Cherries
Kaffir Lime (Combawa) Custard Mousse with Crepe Dentelle and Raspberry Balsamic Coulis
Japchae or Chapchae is a popular Korean dish made from dangmyun noodle, stir-fried vegetables and marinated meat. Delicious to the max!
Almond-honey cake with oranges
Honey Walnut Shrimp... a classic Chinese dish of crispy battered shrimp tossed in a creamy sauce and topped with candied walnuts.
Chaldean spiced Meat Pies
Cannelés Bordelais & Larousse Book Review
Pistachio and blueberry macarons
Kalan, A quintessential dish served for the feasts in Kerala, a South Indian state.I have served it in the traditional ceramic pot called "bharani"
Continuing My Japanese Street Festival at Home with Broiled Unagi Donburi (Japanese Broiled Eel Rice Bowl)
I am sharing a beans sprout recipe. Healthy, low fat but delicious. Also bachelors can make them easily :)
A Lighter version of Goan Crab Curry with light spices. This Crab Curry is not heavy and the coconut flavor in the curry makes you feel in heaven.
Double chocolate panna cotta is every chocoholics dream!
Tonno del Chianti ('Tuna' of Chianti)
Lentils Mediterranean way: perfect as a soup, with pasta or as a side dish [scroll down for english recipe]
This Dry Bombay Duck Recipe is yum, mouth watering. It can be eaten with bread, pav, rice or bhakri. This comes directly from my kitchen to yours!
Tortitas sevillanas – Sevillan sweet flatbread
Arancini with mozzarella in herby tomato sauce
Puchero Canario- meat and vegetable stew is a very popular meal in Canary Islands
Pakore Wali Kadhi (Fried Onion Dumplings in Yogurt Sauce) - Popular Indian Comfort Food
Banana-printed Chocolate Swiss Roll with Vanilla Whipped Cream and Caramelized Whisky Banana
Crispy Roast Pork Belly - Chinese Style: Secrets to super crispy skin and moist meat.
Poached Egg In Mint Leaves Soup
Dedicated to crab lovers is this delicious Goan Crab Curry. Eat with bread, roti or steamed rice. It tastes heavenly!
Springfield-style Cashew Chicken
Peruvian Papas Relleñas for the Daring Cooks
Caraway spiced carrot salad. Simple. Delicious.
Ghoriba : Celebrating the Holi - the Indian festival of colors with these Moroccan Almond Cookies
Chocolate Macarons with Salted Butter Caramel