tag: cuisine

livwanchinesecookingclass.com

This is Dragon Phoenix Leg. A funky name dish from Taiwan. It

This is Dragon Phoenix Leg. A funky name dish from Taiwan. It's a very popular night market food in Taiwan. Here is my recipe for this cool dish and I hope you will enjoy it. :)

eatingpleasure.blogspot.com

Steamed Eggplant With Dried Shrimp Sauce

Steamed Eggplant With Dried Shrimp Sauce

livwanchinesecookingclass.com

Snowflake cake is a traditional Chinese dessert. This is my recipe of this tasty dessert. This dessert is very suitable for summer weather and I added the raspberry for a different touch.

Snowflake cake is a traditional Chinese dessert. This is my recipe of this tasty dessert. This dessert is very suitable for summer weather and I added the raspberry for a different touch.

eatingpleasure.blogspot.com

Braised Pork Belly In Soy Sauce

Braised Pork Belly In Soy Sauce

eatingpleasure.blogspot.com

Roast Pork In Chinese Style

Roast Pork In Chinese Style

www.runningwithtweezers.com

Roasted Apricots with Goat

Roasted Apricots with Goat's Milk Vanilla Ice Cream

www.orangeblossomwater.net

Fattoush

Fattoush

livwanchinesecookingclass.com

In Taiwan, three cup chicken has evolved into one cup of rice wine, one cup of soy sauce and one cup of dark sesame oil. The smell and the taste of this three cup chicken is just divine.

In Taiwan, three cup chicken has evolved into one cup of rice wine, one cup of soy sauce and one cup of dark sesame oil. The smell and the taste of this three cup chicken is just divine.

rosas-yummy-yums.blogspot.com

CURRY & ONION CHAPATIS

CURRY & ONION CHAPATIS

www.honeyandjam.com

Perfect summer treat- Peach Pie!

Perfect summer treat- Peach Pie!

www.greedygourmet.com

Lamb Leg Steaks with Shallots and Sticky Red Wine Sauce - In less than 30 minutes you can have a juicy steak with a scrumptious sauce in front of you.

Lamb Leg Steaks with Shallots and Sticky Red Wine Sauce - In less than 30 minutes you can have a juicy steak with a scrumptious sauce in front of you.

www.designspongeonline.com

Brian Malarkey

Brian Malarkey's Butternut Squash Lasagna with Sage and Lemon butter

www.orangeblossomwater.net

Mhallabiet Al-Halib (Milk Pudding)

Mhallabiet Al-Halib (Milk Pudding)

www.thecraftykook.com

Delicious Churros and Chocolate para Churros from the cookbook Viva Vegan.

Delicious Churros and Chocolate para Churros from the cookbook Viva Vegan.

rosas-yummy-yums.blogspot.com

FALAFELS - A Middle Eastern Snack.

FALAFELS - A Middle Eastern Snack.

ildiariogastronomico.blogspot.com

Armenian cuisine: Mutabbal. Recipe in italian and in english

Armenian cuisine: Mutabbal. Recipe in italian and in english

sunshineandbones.blogspot.com

Parmesan Crusted Chicken Picatta.

Parmesan Crusted Chicken Picatta.

www.greedygourmet.com

Chicken in Pine Nut & Saffron Stew - Learn a new way to thicken and flavor your stews, by using a Catalan technique, called Picada.

Chicken in Pine Nut & Saffron Stew - Learn a new way to thicken and flavor your stews, by using a Catalan technique, called Picada.

www.orangeblossomwater.net

Syrian Cuisine: Sambousek Lahmeh Maqli (Fried Stuffed Pastry)

Syrian Cuisine: Sambousek Lahmeh Maqli (Fried Stuffed Pastry)

www.kitchenmagpie.com

A review of The New Asian Village in Edmonton, Alberta, "the ultimate in East Indian Cuisine".

A review of The New Asian Village in Edmonton, Alberta, "the ultimate in East Indian Cuisine".

foodonly.tumblr.com

Mae Un Tang (Korean Seafood Stew) at LA

Mae Un Tang (Korean Seafood Stew) at LA's Genwa

ourchocolateshavings.blogspot.com

Fresh Tomato Tart with Goat Cheese Cream and Oregano

Fresh Tomato Tart with Goat Cheese Cream and Oregano

tnhomeandfarm.com

Classic Fried Catfish

Classic Fried Catfish

ildiariogastronomico.blogspot.com

Cherry Tomatoes Gratin. Recipe in italian and in english

Cherry Tomatoes Gratin. Recipe in italian and in english

livwanchinesecookingclass.com

Coffin bread is a night market snack from Tainan, a city in south Taiwan. We can know where was the name came from by the look of this dish.

Coffin bread is a night market snack from Tainan, a city in south Taiwan. We can know where was the name came from by the look of this dish.

livwanchinesecookingclass.com

For some reason, Taiwanese people really like name their food in a different and funky way.  For example, “Tiger bite Pig”, which is also known as “Koah-pau” in Taiwanese.

For some reason, Taiwanese people really like name their food in a different and funky way. For example, “Tiger bite Pig”, which is also known as “Koah-pau” in Taiwanese.

feedthesink.com

This Chilean legacy is a sumptuous steak sandwich that melts in your mouth. Join us as our 30 day World Cup Cuisine stops over in Chile for the day.

This Chilean legacy is a sumptuous steak sandwich that melts in your mouth. Join us as our 30 day World Cup Cuisine stops over in Chile for the day.

ericisaac.com

“The Maltz”- Chocolate bourbon cake and buttercream with brown sugar candied bacon from Robicellis Cupcakes at the Red Hook Mercado

“The Maltz”- Chocolate bourbon cake and buttercream with brown sugar candied bacon from Robicellis Cupcakes at the Red Hook Mercado

eatingpleasure.blogspot.com

The Prosperity Cake aka Huat Kuih

The Prosperity Cake aka Huat Kuih

thefoodaddicts.com

Orange-infused Teriyaki quick and easy for a weeknight dinner.

Orange-infused Teriyaki quick and easy for a weeknight dinner.

livwanchinesecookingclass.com

Because of the layer of glutinous rice that surrounds this meatball we give it the great name of “Pearl Meatball”. This is because the rice looks translucent and the colour and shape of this meatballs looks like a pearl.

Because of the layer of glutinous rice that surrounds this meatball we give it the great name of “Pearl Meatball”. This is because the rice looks translucent and the colour and shape of this meatballs looks like a pearl.

www.asiancookingrecipes.net

The picture shows Indian spices namely coriander leaves, curry leaves, ginger and green chillies.

The picture shows Indian spices namely coriander leaves, curry leaves, ginger and green chillies.

livwanchinesecookingclass.com

This dish, entitled Beef Shank with Spring onion pancake wrap, originates from Northern China. Northern Chinese cuisine uses flour as an ingredient very often while Southern Chinese cuisine uses rice as an ingredient very often.

This dish, entitled Beef Shank with Spring onion pancake wrap, originates from Northern China. Northern Chinese cuisine uses flour as an ingredient very often while Southern Chinese cuisine uses rice as an ingredient very often.

cajunchefryan.rymocs.com

Grilled okra ready to serve, recipe for easy vegetables on the grill.

Grilled okra ready to serve, recipe for easy vegetables on the grill.

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