Fried oysters and crispy pork belly salad at Kin Shop in NYC.
Chili bean paste fish and tofu is the name of this Chinese fish dish. This dish is also my first recipe for this Chinese new year. A lot of people probably don’t know when Chinese New Year is this year but it’s actually the
Chicken Biryani - The most fragrant rice on earth.
Hearty German Lentil & Sausage Stew
Rosemary cherry focaccia
Poached salmon in red wine & thyme sauce
Banitsa yeast - traditional and favorite breakfast of the Bulgarian national cuisine - with feta cheese and butter (Recipe in Bulgarian)
The universal winter side dish - honey glazed carrots
11 Food Resolutions for 2011 & Ricotta Cheese Recipe
Here's A highly addictive recipe for Chicken Wings with Spicy Basque Ketchup
A burnished crown of blisteringly, crackly, hunk-o-barbaric-looking, MEAT. Pork Knuckle at Brotzeit.
Sixi scallops is my first post of 2011. Sixi scallops are quick to make, very healthy and a great example of an authentic Chinese seafood food
Caramelized salsify "poutine" w goose fat pop rocks as curds and root beer gravy. Part of a molecular gastronomy Goose-stravaganza.
Green gram and rice healthy tasty sweet breakfast, snack and dessert.
Tofu is one of the most healthy food in the world but many people don't know how to cook it. This fish fragrant tofu is a popular dish in china and here is recipe for it.
Throwing a party at home soon? See these pissaladieres for inspiration
The Quintessential Christmas Cookie: Linzer Cookies with Spiced Jam
Moroccan Carrot Soup - one of the most delicious and interesting soups I've ever made!
Stir Fry Lamb with BBQ Sauce （沙茶羊肉） is a tasty, healthy and simple dish that can be prepared and cooked in around 15 minutes. Here is my recipe for this dish.
Tiramisu cake with caramelized almonds
Foie Gras and Shark Fin Pork Dumpling (Siu Mai) 鵝肝醬魚翅燒賣
Chocolate Chip Walnut Cookies full of..... chocolate chips. And walnuts. Crispy and chewy.
Easy Banoffee Pots - This recipe should be in every full-time mother’s repertoire.
This tasty Cantonese roast crackling pork is a popular dish in Cantonese cuisine. Here is the recipe of this authentic Cantonese roast crackling pork.
Sweet Potato Buttermilk Pie, the perfect addition to any Thanksgiving dinner!
Cornish Saffron Custard Tarts - Who knew saffron was once grown in Cornwall?
Why chicken tikka masala is Britain’s #1 dish
Hor Mok - Thai Steamed Curry Fish Custard and my interview with Chef McDang on dining in the palace, royal cuisine, and the Principles of Thai Cookery
Spicy Beef Stir-Fry over Brown Rice - strips of pan-seared beef crusted in a spice rub of cumin and crushed red pepper.
Wontons are a popular dish in China, Hong Kong and Taiwan. Here is my authentic fried wonton recipe and the story behind wonton
Chanterelles in a corn sauce with Asian pear slaw
Caramel and white wine glazed pumpkin chunks - the perfect side for roasted meat
Cheesy Chili Cornbread. Southern style cornbread full of sharp cheddar and green chilies.
The easiest walnut pesto you'll ever make