How to eat gourmet while indulging in your childhood favorite: mac and cheese.
Blackberry No-Bake Cheesecake - Pre Valentine's Day Dessert
Apple Cake with Apple and Streusel Topping - a dense, flavor packed cake of all things good
Skinny Spinach and Bacon Stuffed Mushrooms- a classic and favorite appetizer, made skinny! Have more than one!
Skinny Baked Mozzarella Sticks - a perfect appetizer to have while watching the big game on Sunday!
Fake Fried Chicken - Panko is the secret to crunchiness without deep-frying
Easy dessert with caramelized bananas and apples in the air, fresh cream and a crispy crumb. (in Russian)
Fried Dill Pickles. These are the REAL dill pickle chips!
Broccoli with Burrata, Pine Nuts, and Warm Vinaigrette
Dottato Fig Panettone and Rosemary Pasta. [Scroll down for English Recipe]
A panko-breaded chicken tender snuggled in a wrap with cheddar cheese and barbecue sauce.
Pasta con Pangrattato - three mushroom and walnut ravioli tossed with olive oil, bacon breadcrumbs, chilli, lemon and parmesan. Elegant simplicity.
Jalapeño Bacon Cheese Stuffed Mushrooms.
Glazed Buttermilk Meatloaf
Portabello Mushrooms with Creamy Spinach-Artichoke Filling
I very carefully chose orecchiette for this Pasta with Creamy Broccolini & Rapini Sauce. Because pasta is not one size fits all.
Crispy Cauliflower with Capers, Raisins, and Breadcrumbs
Creamy Mac and Cheese
fennel white bean gratin with parmesan and lemon. for a cozy fall night.
Crispy baked panko onion rings
A Syrian dip which combines roasted red peppers, poblano pepper, toasted walnuts, pomegranate molasses, and panko crumbs. The leftovers make a perfect sandwich spread.
“Italian” Edamame: You really can’t go wrong with bread crumbs, oil, and cheese! I love the twist that the Italian ingredients give to this!
Meatballs - Jamie's and mine
I could not have made a dish that better encompassed Comfort Food. Delicious, comforting mac & cheese!
Mediterranean Spiced Panko Crusted Fried Mozzarella Sticks
Crunchy crispy homemade fish fingers with step by step pics...why go to restaurant when you can make them right in your kitchen
Feta, ricotta and lemon pasta with olive breadcrumbs
Oktoberfest with Wienerschnitzel, and no we don't mean hot dogs (we mean fried pork chops)
Parmesan-Panko Crusted Chicken with Lemon Butter Sauce
Plum dumplings with sugar and cinnamon, coated with browned breadcrumbs.
Mishat - a traditional Palestinian appetizer made with flavors of the East. A delightfully crisp pancake made with cauliflower, panko, and garam masala.
Fish Finger Sandwich with a Chorizo Crumb, home made Tartar Sauce and Minty Mushy Peas
Carrot and apricot croquettes and a little white lie