threecleversisters.com
Perfect dessert: made with nothing but egg yolks, maple syrup, and good cream.
www.smokywok.com
Strawberry and kiwi fruit tart filled with silky and luscious pastry cream.
www.simoneanne.com
Buttermilk Poppyseed Cake with Creme Fraiche Filling and Raspberry Compote (made with Safest Choice Eggs!)
purplefoodie.com
Butternut squash, drizzled with a little olive oil, a sprinkling of salt, pepper and thyme roasted and then tossed with freshly grated parmesan cheese.
bravetart.com
Peanut butter pots de crème with a shot of red wine "suicide" and a couple of vanilla bean kinako shortbread slices. PB& J for grown ups!
zapxpxau.blogspot.com
Apple bombe - a filled apple baked in pastry.
cook-4fun.blogspot.com
Gorgonzola Crème Brûlée with Figs and Marsala caramel (Text in Bulgarian with translator)
thehungrygiant.wordpress.com
Filipino Leche Flan/Creme Caramel with a hint of green tea
www.two-tarts.com
Creme Fraiche - this French staple is expensive to buy, but easy to make at home!
www.thewickednoodle.com
Herbed Blinis with Wild Alaskan Salmon and Lemon Caper Creme Fraiche. Easy yet sophisticated.
wonderlandkitchen.com
The Aviation: gin, lemon juice, crème de violette, and Luxardo maraschino liqueur. A perfect way to enjoy the violet hour.
yummyworkshop.com
Chocolate Crème Caramel - so deliciously smooth and creamy!
www.thegalleygourmet.net
Mashed Potatoes with Crème Fraîche and Chives-- a delicious spin on a basic recipe and perfect for the upcoming holidays because they can be made ahead of time!
versesfrommykitchen.blogspot.com
Chocolate Pear Cakes.
www.ledelicieux.com
Kir Royale - add a little sparkle to this holiday season.
mattikaarts.com
roast beets with creme fraiche, hazelnuts, preserved citrus and horseradish
designanddishes.blogspot.com
Vanilla & Nutmeg Pot de Creme - a surprisingly easy and mind blowingly delicious dessert for Autumn/Winter.
www.phamfatale.com
Creme Brulee flavored with Fresh Pistachio Paste.
cooking-books.blogspot.com
Gorgonzola and Crème fraîche stuffed pears, takes only minutes and is completely delicious
www.bonappetit.com
This bright Yellow Squash Soup with crème fraîche and finely grated lemon peel can be served warm or cold.
edible-ireland.com
Crab crème brûlée is the signature dish of chef Paul Flynn of The Tannery in Ireland
www.undejeunerdesoleil.com
![The real French creme brûlée with some spices. You can resist [recipe in French and Italian]](http://images.tastespotting.com/thumbnails/352689.jpg)
The real French creme brûlée with some spices. You can resist [recipe in French and Italian]
www.eatlivetravelwrite.com
Buckwheat blinis with crème fraîche, caramelized shallots and wilted arugula. So elegant, yet so easy!
niksya.ru
Autumn apple cake with cranberries and tender sour cream filling. (in Russian)
niksya.ru
Quince gratin. Recipe for French chef Alain Ducasse. (in Russian)
donkeyandthecarrot.blogspot.com
Chocolate Pots de Creme. Because you deserve it.
iadorefood.com
Sucre a la Creme : Creamy Sugar Delicious Dessert
cookinginsens.wordpress.com
Salmon quiche with creme fraiche and shallots
www.dramaticpancake.com
White Beans and Leeks made with creamy white beans, sweet tangy leeks, smooth crème fraîche plus a touch of garlic and white wine.
blogs.babble.com
Mini oatmeal creme pies–snappy to make, and even snappier to eat!
