Peanut Butter Cornmeal Cookies are a twist on the traditional cookie (plus, they're gluten and dairy free!)
Homemade Cracker Jack popcorn!
Cornmeal Crusted Asparagus - perfect for dipping in homemade Balsamic Ketchup
Quinoa Stuffed Acorn Squash
Roasted Salmon with Pink Peppercorn Sauce for Mother's Day!
Spicy Mexican Shredded Pork Tostadas
Enchiladas Verdes with cream cheese + parmesan
non-traditional but mindblowingly delicious
Gluten-free and dairy-free cinnamon buns with a gooey caramel bottom.
Celebrate Cinco de Mayo with Pork Tacos with Achiote and Grilled Pineapple
Cranberry and orange cornbread
English Muffin Toasting Bread - The easiest yeast bread recipe of your life, and so good.
Tlacoyos is Mexican street food that you can easily make at home.
Cornmeal Crusted Eggplant Fries
Roasted Corn and Avocado Salad with red peppers, mint and a little chipotle. One of the best salads you will ever eat!
A quick Mexican fish stew loaded with flavor.
got 30 minutes? make this: creamy polenta and wild mushrooms topped with crunchy arugula
This buttery, nutty Italian Polenta Cake is topped with whipped Mascarpone Cream and Strawberries macerated in a brown sugar & balsamic syrup.
Lentils add a healthy dose of protein and fiber to this beach inspired healthy trail mix.
I may have gone overboard on the green tea & sakura (cherry blossom) this spring... [Matcha Sugar Popcorn]
Black bean and corn salad with fresh lime juice and cilantro.
Chicha morada is a Peruvian beverage made from purple corn, pineapple, and cinnamon. It's served chilled with limes and fresh fruit.
A vegan and gluten-free snack bread loaded with dried fruit and seeds!
Strawberry cornmeal breakfast cake
Salty, sweet, savory and crunchy--the ultimate movie popcorn.
Raspberry and chocolate tart. Pierre Hermé recipe [in French and Italian]
A healthier baked tortilla chip that takes no time to make - seasoned how you want!
Bake up some Vegetarian Southwestern Egg Rolls. They're easy to make and fun to eat.
Corn and Tomato Rice
My chicken, corn and egg soup - super simple, full of ginger and perfect for the sick and/or sad!
These healthy, mouthwatering vegan tacos combine spicy buffalo tempeh 'chicken' with a cool corn avocado salsa.
Creamy Grits & Asparagus: the perfect springtime comfort food
Lobster & Sweet Potato Corn Risotto w/ Sauteed Rainbow Chard. Only 356 calories!
move over sushi, Peruvian ceviche is the new raw!