themoveablefeasts.wordpress.com
These lemon bars are the perfect mix of crumbly, melt-in-your-mouth shortbread and tart lemon topping (from Cook's Illustrated!)
www.manusmenu.com
The recipe for hearty and delicious Baked Apples en croute with Butterscotch Sauce!
russianmomcooks.com
CREAM OF ASPARAGUS SOUP This soup is so creamy and smooth you would never guess it’s vegan!
This HOMEMADE KETCHUP is a parade of flavors and is a great present for any kitchen: carnivore or vegetarian.
Chicken Ballotine filled with cold meats and pistachios... the Italian way!
Paskha, traditional Russian Easter dish, a symbol of joy and blissful eternity.
www.savorysimple.net
How to Cook Perfect Soft-Boiled Eggs - a foolproof technique
www.jannapatterson.com
Photo tutorial on making these "Best Blueberry Muffins" from Cooks Illustrated. Comes with a full Easter Brunch menu!
A very healthy dinner or lunch idea – this quinoa-brown-rice salad is a meal on its own
This fudge reminds me of Mexican hot chocolate because of its cinnamon flavor; and the nuts and melted chocolate chunks make it irresistible
Russian Farmers Cheese - easy to make, delicious, and low on calories
Chocolate berry cake - very easy to make
www.cookingclassy.com
The Best Chicken Parmesan - truly my favorite.
Russian Poppy Seed Roll - sweet addition to your tea
How to make a classic Italian salume at home: Salame Cotto, aka "cooked salami".
How to make a classic and delicious Shepherd's Pie with minced lamb and creamy mashed potatoes! {recipe}
passthesushi.com
Sweet Potato Soup with Maple Cream {recipe}
How to brine and then roast a whole chicken! {recipe}
www.tastespotting.com
{giveaway} a "monster" giveaway since it's Halloween... FOUR Asian cookbooks to inspire you in the kitchen... click through and comment to enter!
Sweet Russian Chocolate Braid {recipe}
Chicken Tacos for Two {recipe}
Homemade Rye Bread
justbakedbyme.wordpress.com
Hot fudge pudding cake. The name says it all.
Indian Chole - curry chickpeas made in a crock pot
Cannelloni al pesto: Italian egg pasta rolls filled with pesto, potatoes and green beans.
Buckwheat with vegetables baked in a Russian traditional clay pot
www.projectfoodie.com
Rigatoni and Meatballs from The Pioneer Woman Cooks by Ree Drummond
Apricot Jam with a twist
Corn and bean tamales with seasonal vegetables
sweettwistoffate.blogspot.ca
The classic chocolate chip cookie with toffee bits and coconut - soft and chewy.
chefindisguise.com
Have you ever wanted to try this french classic but were discouraged by all the wine? now is your chance to try an alcohol free beef bourguignon
Sprouted bagels
This traditional Russian savory dish is absolutely comforting and delicious
Vegetarian Borscht