Cucumber & Radish Salad: perfect for upcoming picnics, light meals and get togethers.
An absolutely delish recipe for Cream Leeks, including directions for a gratin.
Amazing asparagus pie! Believe it or not, this recipe was inspired by the rustic French dessert, cherry clafouti.
Shrimp Skewers with Cilantro Pesto
Chilean Sea Bass en Papillote
There's at least one surprising ingredient in this Kitchen Sink Spaghetti
An Italian roasted pork loin, flavoured with fennel.
A North African dish: Tbikhat Kale with pinto beans and roasted red peppers.
Baked red snapper with lemon and tarragon with a touch of saffron. Perfect for a quick dinner tonight.
Rhubarb can be savory! Rhubarb can be rich! Try it in a sauce with onions and chicken.
Mac and Cheese... with tofu? You can find the recipe here, but you want to know a secret?
We say "Yes We Can!" to bypassing those pre-made stuffed pastas in the store every once in awhile and making your own. It's easy.
Baked Chickpeas - Revithia Sto Fourno
Greek style, chickpeas, onion slices, garlic,mixed with dried spices and baked.
Cream of Carrot Soup
Arroz con Pollo - my new favorite dish. Great depth of flavors, moist chicken and perfectly cooked rice. Delicious!
Simply sautéed spiced Indian cabbage and fennel - no frills home cooking!
Chicken Satay with Coconut Peanut Sauce
LunaCafe's Apple Cider-Brined Pork Tenderloin with Rhubarb Deglazing Sauce. Over the top delicious!
Ina Garten's blueberry sauce: sweet and simple just as it should be!
Warm Wild Mushroom Salad on Toast
Green garlic: first sign of spring! Growing it and cooking with it.
Malaysian Prawn Noodles
Poached Oysters with Muscadet Sabayon Sauce (Huîtres Chaudes au Muscadet)
Chicken Hash topped with Fried Egg
Fried Mozzarella with Arugula and Prosciutto
Zucchini and pasta bake
Easy Cioppino in the slow cooker
Beef empanadas and Mexican rice. All that is missing is a cold cerveza.
Tomatoes roasted with olive oil, balsamic vinegar, garlic, salt and pepper, and sugar
A little recipe I picked up during a private cooking class in Bologna: round zucchini stuffed with ricotta and shrimp.
Crab Souffle with a Spring Salad
Flaxseed waffles with berries and honey cream
Persian chicken simmered with saffron, ginger, and lime juice.