pinchmysalt.com
Rosemary Garlic Sweet Potato Fries with a Buttermilk Blue Cheese Dipping Sauce.
www.norecipes.com
5 Tips for Perfect Crêpes, plus a recipe for Crêpes with Buttered Apples
www.staceysnacksonline.com
Jersey Girl Potato Salad (with pesto and peas)
wheneatingawolf.com
There is no shying away from extreme heat when making fried fish in China.
www.monsoonspice.com
Baby purple eggplants stir fried with aromatic spice blend of coriander leaves, spices and lentils, a spicy delight from south India.
www.bentodelights.com
How to use the egg shaper to make a star shaped egg
qlinart.blogspot.com
Moist and fluffy steamed omelet with pork, mushrooms and fresh dill.
www.folkmann.ca
The much heralded Zuni chicken. I can see why it gets so much attention...chicken that melts in your mouth. So tasty.
cooking-books.blogspot.com
Fish fillet steamed in paper (en papillote) with grapefruit and tarragon: healthy, easy and quick with paper folding instructions!
www.greedygourmet.com
Chicken Liver & Roast Butternut Squash Pâté
lipsmackinggoodness.blogspot.com
Drizzle balsamic reduction on Brussels sprouts or roasted butternut squash for a tasting dish.
www.foodnetwork.com
not quite Galbee Tahng, but foodnetwork makes a good effort at Slow Cooked Korean Short Rib Soup
closetcooking.blogspot.com
Chicken Piccata - chicken in a simple lemon and caper pan sauce
asmartmouth.com
Filipino chicken adobo. Crowd pleaser. Leftover king. Low-key and with a lot of flavor.
dragonskitchen.blogspot.com
Pesto Stuffed Chicken Wrapped in Prosciutto With Pesto Cream Sauce
sarahmeyerwalsh.wordpress.com
An easy recipe for homemade salted caramels.
recipespicbypic.blogspot.com
Roasted and stuffed Pork Loin... doesn't it make you drool?
thinkinsidetheicebox.com
No need for takeout - make oven baked calzones at home!
cooking-books.blogspot.com
Chicken baked with quinces and glazed with a white wine/apple juice pan sauce
www.theperfectpantry.com
Ropa vieja -- "old clothes" -- a classic filling for burritos or tacos.
achowlife.blogspot.com
Roasted Butternut Squash Soup with Fresh Sage and hazelnuts.
fortheloveofcooking-recipes.blogspot.com
Korean-Style Pork Tenderloin is tender, moist and full of amazing flavor.
constableslarder.blogspot.com
Beef pot roast in beer and spice rub
gourmettraveller.com.au
Blood orange and Campari panna cotta with chocolate sauce
manggy.blogspot.com
The classic Les Trois Soeurs cake: a trio of deep chocolate mousses make for an elegant end to a meal.
tastememories.typepad.com
Getting in touch with my culinary heritage with delicious potato and apple latkes.
www.caputmundicibus.com
Shrimp - ginger - tamari - mustard - dill
