Stir-fried pork, veggies, noodles and eggs. My grandma's version of the classic Filipino noodle dish, Pancit.
Skip take-out the next time you're in the mood for Chinese food. Quick and flavorful Hoisin Chicken in minutes!
Garlic Soup (Sopa de Ajo).
Decadent Orange rolls - These rolls are sinfully rich, warm, gooey and dripping with a slight tangy orange glaze. To die for!
Rice Cakes With Onion, Goat's Cheese and Thyme - Gluten-free
bulgur and chickpeas have complementary amino acids, which means you get a complete protein package ~ Bulgur and Chickpea Salad With Mint and Parsley
Farro is a sturdy grain that stands up well to beet greens. The flavor is sweet and nutty, and it contrasts nicely with salty feta or goat cheese.
advance apologies for what i'm about to do - miniflood your feed, but that's what i do when i find a new blog: chocolate crepes, perfumed with Cointreau (or Grand Marnier) from b comme bon
sparkling blood orange gelee with Cointreau cream by b comme bon
it's like filet o' fish. but about nine thousands times more sophisticated: trout on polenta "buns" by b comme bon
Mini Tomato and Goat Cheese Tarts. With caramelized onions. On puff pastry. Oh, yeah.
A rubber duckie has an accident but provides a great recipe for an Egg McRuffin
Savory chicken pot pie~
The perfect fried Courgette flower filled with a warm and flowing anchovy mousse surprise!
Chicken Chilaquiles - so easy, and so delicious!
Cashew Curry, from 101 recipes. Tofu, cauliflower, green beans fattened and flavored up with cashews, curry and coconut milk. Yum!!
Cremini Mushroom Toast
Peposo - slow cooked beef in chianti...need I say more?
Simple Spinach Rice rolls...
Thai seasoning, fresh ginger, garlic and serrano peppers create a spicy and delicious rub for this perfectly roasted chicken.
5-way Cincinnati chili, with spaghetti, chili, onions, beans, and finely shredded cheddar cheese
A wonderful Italian soup with eggs, Parm cheese, and spinach. I also made some homemade crackers.
Garlic shrimp in coconut milk. Flavor the coconut milk by simmering it with the shrimp heads and shells. Shrimpy goodness.
[BB] Goat Cheese and Tomato Tart...a healthy twist full of fresh summer flavor...
Frank Sodolak's famous chicken fried bacon: It's surprisingly light!
Creamy mashed cauliflower
Bluefoot Mushrooms: $30/lb! But SO worth it!
How to have your own Bluefoot tasting for $2.50.
Pea and Ham Soup
Roasted lemon pepper chicken with potatoes. Easy and satisfying!
Seared lamb chops with mint-yogurt sauce
Crispy Baked "Fried" Chicken.
Very Veggie Eggrolls for Veggie Wednesday.
Green Tea Ochazuke with Salted Salmon...light, refreshing, healthy and costs less than $2 per serving. What more could you want?
German cabbage rolls for the still cold first spring days!