A Moroccan Lamb Tangine and Couscous
Grilled Asian Goose with Polenta
Fasolia Gigantes Plaki: Big Greek Beans baked in Red Sauce. Recipe comes with woodfired or conventional oven methods.
Turn those last tomatoes of summer into tomato paste and there's no canning involved.
Shiner Bock "Drunksticks" -- Chicken legs marinated in Shiner Bock Beer tossed in a Shiner Bock Glaze. Ode to Oktoberfest!
Low-fat Spaghetti alla Carbonara
How to Select, Prepare & Cook Winter Squash. New post in our Back to...Cooking School series!
Lower Fat Fettuccine Alfredo with Spinach and Mushrooms
Recipe for Honey Goat Cheese Pizza with Caramelized Onions...my new favorite pizza!
Homemade chicken nuggets
The simplest recipe for Roasted Baby Carrots... ever!
Jean-Georges Vongerichten's ginger fried rice as interpreted by Mark Bittman
Home made apple sauce with spices.
The end product may be different than what the recipe called for, but they were still delicious!! Caramelized Potatoes
Ad Hoc at Home's perfect summer vegetable gratin
A specialty Catalan fish dish with pine nuts from the one and only Joyce Goldstein.
Recipes from Italy ~ Homemade Tagliatelle with Fresh Porcini
Roasted Acorn Squash with Browned Butter and Sage
Classic Meat Loaf...no eggs in this recipe, it gets its moisture from a whole grated zucchini!
Luscious, exotic Sweet & Sour Chicken with Peaches.
spicy corn chowder with potatoes and peppers
This is a super easy Thyme-Roasted Carrots recipe that goes well with a lot of different types of meals.
Potato cup with cheese and herb scrambled eggs.
Egg rolls are the perfect snack; crispy and delicious and easy to stock-pile in the freezer!
Green Beans with Coconut
Fettuccine with Prosciutto and Peas.
Shiitake and morel mushroom ravioli in brodo with gremolata
Cherry tomato, ricotta and olive galettes
Slow Roast Shoulder of Lamb - Moroccan Style
Braised Short Ribs and Stewed Tomatoes
Chicken cooks to tender juiciness in the slow cooker and melds perfectly with the sweet and tangy sauce.