Steamed Scallops with Glass Noodles Recipe
Caramelized Tomato Tarte Tatin à la Clark from the new cookbook, Campfire Cookery!
A simple and modern twist to making your own Japanese Oyako Donburi right at home.
Watermelon and squid salad with a spicy lime dressing
Grilled peach and cucumber salsa, should be on everyone's summer table.
lemon basil fish tacos with jalapeno raita
Kofta alla Shish (a.k.a. minced lamb on skewers) accompanied by a remarkable homemade chili sauce known to its faithful as "The Punisher."
Grilled Flank Steak with Spicy Parsley Sauce
Market Street Grill Fried Calamari with Marinara Dipping Sauce
Maple Planked Pork Chops with Rosemary and Lemon
This great summer salad has whole wheat orzo, roasted vegetables, Feta, Olives, and Herbs.
From garden to table - grilled carrots with cilantro and lime. Delish!
Unagi and Tamagoyaki Sushi Rice Bowl
Kung *POW* Chicken.
Buckwheat Donuts. Could they possibly be gluten free and vegan too?
Fried stuffed mushrooms! Filled with cream cheese then deep fried until golden brown.
Chickpea Curry with a side of Coconut Quinoa.
Grilled, BBQ + Beer tofu, with a tofu grilling instructional!
Farmer's Market Vegetable Pizza. Local ingredients straight from the Farmer's market!
Seafood Paella with Smoked Paprika and Miniature Heirloom Tomatoes
Pan-roasted cippolini pork chops
Waffles of Insane Greatness- Crispy on the outside and fluffy on the inside. Like a funnel cake!
Pink Basil makes a delicious and easy Creamy Roasted Red Pepper Pasta
Grilled White Clam "Pie" or pizza, made with Jim Lahey's no-knead pizza dough and a combination of Mario Batali's and Food Network's toppings
Macaroni with garlic, broccoli, and feta cheese
Sweet and sultry, this roasted corn salad goes great with barbecue or picnic lunches. Filled with fresh vegetables, this dish speaks of summer harvests
Fish Mango Curry!! Sweet and sourness of mango combined with fleshy fish pieces, blended in a mixture of grounded coconut.
Seitan with spinach - a healthy, vegan main course
Delicious fried lotus root appetizer, seasoned ground pork sandwiched between two slices of fried lotus root.
Cedar Plank Grilled Salmon
Porcini Mushroom Rubbed Rump Steak - Keep things simple when cooking steak.
...a fragrant cheddar & onion english bread [Scroll down for English Recipe]
Sparkling strawberry limeade: a vivid, refreshing summer sip