The NY Times Chocolate Chip Cookies. They really ARE amazing.
Nutella & Peanut Butter Graham Bars with Chocolate Frosting. Tastes like the inside of a Reese's PB Cup, in homemade bar form.
Homemade Moon Pies with dulce de leche marshmallow filling.
Utterly butterly delicate cookies by the famous pastry chef Pierre Herme
French Madeleine Cakes, By Sarah Kenney
Your friends won't be able to resist these adorable lemon-shaped macarons with tart ganache filling!
Lemon Thyme Amaretti aka Italian Macaroons
My most requested macarons? Pistachio with nutella filling... oh so easy and an instant crowd pleaser
The photographer and writer of this post agree- best cookies we've ever had. Ever.
Healthy oatmeal breakfast bars turned into berry cookies. No cutting, no crumbling! Perfect as a lunch box treat for your children.
Mixed Berries Sorbet With Vanilla Shortbread Cookies.
Perfectly round chocolate chip cookies.
Homemade Graham Crackers.
Banana Chip Bars with Dark Chocolate and Coconut
Mandelbread, otherwise known as Mandelbrodt or kamishbrot, is not so far off from biscotti. These crispy cookies are baked twice and coated on each side with cinnamon-sugar.
Mini pizzas for the kids parties all summer long. They are going to go crazy choosing their own toppings
Tart rhubarb slice, balanced by a buttery base that has a hint of butterscotch
Chocolate & Salted Vanilla Whoopie Pies.
New York Times Chocolate Chip CookiesNew York Times Chocolate Chip Cookies........chewy, crispy, chocolaty, slightly salty and completely worth the 36 hour wait!
Pistachio and dried cherry icebox cookies.
Margarita Cheesecake Bars: A combination of Vienna fingers and pretzels form a wonderfully balanced sweet and salty crust. Topped with a layer of light but creamy lime cheesecake they become a perfect summer treat.
Vegan Chunky Chocolate Peanut Butter Cookies.
The New York Times proclaimed best chocolate chip cookie recipe...is it true?
Smores Thumbprint Cookies ~ A camping treat and a classic cookie meet up for some oven rising goodness.
Super Yummy Nutella Sandwich Cookies with a Creamy Nutella Buttercream!!!
Black Olives Cookies - Adapted from Pierre Herme's Sable L'olive Noir Recipe - using Olives and EVO.
Apricot sorbet with matcha tea shortbread [recipe n French and Italian]
Crunchy buttery shortbread cookies with cashews and fragrant cardamom powder
Elegant wedding themed cookies for a bridal shower.
Spring in a cookies form - Rhubarab and raspberries curd macarons!
Chocolate Fudge Peanut Butter Cookie Stuffed Cookies!
Salted Double Fudge Cookies
French vanilla madeleines