An ooey gooey cookie bar with hazelnuts, chocolate chips, caramelly dates and a sprinkle of salt on top. You will never guess these are vegan and made entirely with whole, good for you foods.
Mocha Bars for Passover. We make at least four trays of these over Pesach — they’re always grabbed first from the cake plate, and usually are noshed straight from the freezer, before they even make it to the platter.