Warm Spiced Pecans with Rum Glaze
Pan-Seared Chicken Breasts with Lemon and Chive Pan Sauce - Cook's Illustrated best way to cook chicken, are they right?
Chewy Brownies by Cook's Illustrated Magazine - get the perfect texture of a box mix brownie without a gazillion ingredients!
It's my wedding anniversary and I made dark chocolate cupcakes with peanut butter buttercream to celebrate!
Mexican Rice - a simple and flavorful side dish!
Ooey Gooey Turtle Brownies
Celebrate St Patrick's Day with this Whole Wheat Irish Soda Bread!
Cook's Illustrated Perfect Chocolate Chip Cookie (recipe)
My favorite Cook's Illustrated recipe from the past 10 years: Garlic Pasta!
The Chocolate Chip Cookies. Perfect in every way...
The Perfect Chocolate Chip Cookie? Quite possibly!
Perfect Chocolate Chip Cookies?
Turn your kitchen into a French bistro with this sensational French Onion Soup recipe! [recipe]
Rich and decadent sour cream chocolate cake
Vanilla Bean Cupcakes with Whipped Chocolate Ganache.
THE chocolate chip cookies? Cook's Illustrated takes on Jacque Torres for the title of holy grail of cookies.
[recipe] "Best" Shortbread - one of the few recipes I've tried that lives up to its name!
No wimpy cookie here! Thick and chewy and full of flavor, this is the best oatmeal raisin cookie you'll ever eat! [recipe]
With their complex chocolate flavor, these chocolate butter cookies are a must this holiday season!
Chicken Fajitas recipe from Cooking for Two magazine by Cook's Illustrated and America's Test Kitchen.
moist zucchini bread made from locally grown zucchini. sweet and savory at its finest!
Browned butter makes all the difference in these chocolate chip cookies.