thepatternedplate.wordpress.com
Raspberry & Orange Jam with Buttery. Light Scones
www.janssushibar.com
Delicious and fiery, Kimchi is a Korean staple that is easy to make at home.
everyfoodfits.com
![[RECIPE] Make this tropical mango spread to use on toast, with cheese as an appetizer or season baked chicken.](http://images.tastespotting.com/thumbnails/434719.jpg)
[RECIPE] Make this tropical mango spread to use on toast, with cheese as an appetizer or season baked chicken.
www.thedeliciouslife.com
this might be the greatest thing i've ever made. which isn't saying much in general, but for *me*?! Bacon Jam.
chowdivine.com
How to Keep Guacamole from Turning Brown. Warning: Little Bit of Science Involved :-)
chowdivine.com
Perfect for Cinco de Mayo Guacamole - Creamy & Spicy, just the way I like it.
www.livelovepasta.com
Fruit Salsa made with pear, raspberries and plum and mixed with red onion, a squirt of lime, a dollop of honey and a sprinkling of cilantro.
www.ouichefnetwork.com
Skirt Steak with Black Olive Aioli, the perfect dish with which to kick-off grilling season!
en.julskitchen.com
A vintage (video) recipe: homemade mayonnaise and stuffed eggs
www.ilanafreddye.com
Quick and easy pickled ramps, such a springy thing to do!
www.cinnamonandthyme.com
Wild Garlic Pesto and Bread (recipe in English and Slovene)
abitchinkitchen.blogspot.com
Homemade Kansas City-Style BBQ Sauce - perfect for ribs, pulled pork, or brisket!
pencilkitchen.blogspot.com
Plum Jam with Cinnamon and Black Tea! Yes, its no ordinary jam!
www.wasabiprime.blogspot.com
We really CAN pickle that! Putting leftover produce in a brine.
headedoutwest.com
Salsa just got a little bit more interesting. Cactus adds a nice green flavor to this mild and tasty salsa.
bellabonito.blogspot.com
detox couldn't be more beautiful: carrot ginger miso dressing on a spring salad
www.kitchenriffs.com
Blue Cheese Dressing — With (or Without) Wedge Salad
www.recklessabandoncook.com
Asian Marinated Cucumbers - easy and quick appetizer with only a few ingredients. Makes a great appetizer for an Asian dinner or snack all week long
www.cheaprecipeblog.com
Spicy Chilean Pebre Sauce - A green hot sauce perfect on grilled meats and seafood, on Mexican foods, and with tortilla chips.
www.brannyboilsover.com
Just as delicious but lower in fat than the original - guacamole
www.chewtown.com
Quick and easy basil pesto using the most spectacular bunch of basil ever purchased!
www.londonbakes.com
No pine nuts? No worry! Basil pesto made with toasted sunflower seeds.
pickyin.blogspot.com
Homemade Kaya - a rich and sweet coconut egg custard to be slathered over hot toast, topped with a slab of butter, dipped into soft boiled eggs. Eat your heart out!
www.vegrecipesofindia.com
mint cilantro chutney - an essential ingredient in the bombay veg sandwich...
