Marinated Mushrooms with Balsamic Vinegar and Shallots - it goes with everything!
Guacamole - Yummy!
Spice up any burger or sandwich with a zippy green chile mayonnaise. Wimps need not apply.
Salad of onions marinated in olive oil and herbs
A classic egg salad sandwich made with homemade mayonnaise.
Apple marmalade with chili
Mango salsa - Sweet and a little bit tangy.
Grilled Strip Steak with Argentinian Chimichurri
while i'd probably shriek if i saw you make hollandaise from powder in a pouch, i'd be okay with saveur's streamlined version, for asparagus
Recreating the hummus from Philly's Zahav restaurant.
Passion fruit curd
Ina Garten's Veggie Cream Cheese recipe, bagels have never been any better!
Homemade Mayonnaise has never been simpler and easier
Roasted Tomato Salsa with hint of smokiness
Salsa Pico de gallo
Red onion jam
Bell Pepper Marmalade
like hummus, but with white beans (and we say there ain't no shame in using canned beans to make it faster)
Black salt is the perfect way to “spice up” the table and it also makes a great addition to this simple marinade for pork chops.
Tomato-Jalapeño Chutney is great on burgers or eaten by the spoonful right out of the jar.
Homemade ketchup: tangy, sweet, with a touch of cloves
Indian green mango pickle. The perfect spicy-salty condiment.
shaking buttermilk with a dry mix isn't "homemade." this recipe is ~ Homemade Buttermilk Ranch Dressing
fresh strawberry rhubarb jam
Mayonnaise With Wasabi
Make spicy, homemade mustard using my favorite ingredient—beer. You’ll soon be turning your nose at the store-bought stuff.
homemade ketchup with foster's beer and hot sauce. mmmmm.
Xocolātl Hazelnut Butter
Fire up the flavor in your food with this recipe for Chili Garlic Sauce.
Pico de Gallo - fresh tomato, onion and jalapeno salsa