Tomato and Peach Jam is a terrific condiment for bread and cheese.
Homemade Butter...much easier than you think!
Vadouvan is a spicy onion mix made with eight different spices to create a deep and rich savory flavor.
Atcharang Kohlrabi. When there's no unripe papaya to be had, sweet & tender-crisp kohlrabi makes a great substitute in atchara (Filipino pickled green papaya).
Pomegranate and Mandarin Sauce. This sauce will brighten whatever dish you add it to.
Spicy, creamy, rich...Chipotle Butter
Salt & Pepper Squid with Sweet Chilli Sauce
Make your own heat instead with this tomatillo salsa.
Fresh Tomatillo Salsa. Refreshing and spicy, a perfect summer condiment.
Homemade cocktail sauce is so much better! And too easy.
The dark smokiness of roasted heirloom tomatoes, garlic, sweet onions and peppers combined with the fresh taste of raw tomatoes, cilantro and lime
Plum season is here! Celebrate with a batch of Golden Spiced Plum Jam.
Hilbeh - Yemenite fenugreek seed sauce, spiked with hot green peppers.
The best pesto rosso ever! Use it in pasta, on bread or even in sauces. Easy step by step photo directions.
Vibrant homemade Basil Oil. Come learn a simple method for making Herb Infused Olive Oils.
Pesto. It doesn't have to be all about basil.
Crispy fried skinny fish accompanied by a sambal and a green mango salad. Delishhhh.
Healthy Plum Preserves with raisins
homemade guinness mustard - I <3 this recipe, it's so easy to make, you won't ever buy this condiment at the store again.
How to pit a cherry.... and then make some tasty low sugar jam!
Hummus en Fuego: Hummus with a kick...
Emulsify This: Mayonnaise
Babaga-hummus - a delicious compromise between two middle-eastern favorites...
Strawberry Preserve: Thick, Chunky & way better than store bought!
Fresh Basil Pesto Recipe. Use it on pizza, pasta, chicken, bread, and your favorite dishes.
what to do with a surfeit of blueberries: Martha Stewart's Blueberry Sauce (for ice cream)
Fusion Raita (Indian Yogurt Sauce)
Apple Compote Muffins
Vanille Salt!! (spanish)
Spicy sriracha mayonnaise kicks salmon, burgers, sandwiches and fries up a notch.
Garden Pesto with Sweet Basil, Baby Spinach, Pine Nuts, and Parmesan. Great on pasta, and grilled chicken, and paninis, and, fish, and potato salad, and...
Fresh tomatillos from the farmers market are the star of this salsa verde!
Chimichurri: The traditional Argentinian sauce.
Homemade fish flake made with leftover grilled tuna. Great with steamed rice and porridge.