Malaysian style-Sambal With Hard Boiled Eggs
Malaysian Peanut Sauce - The classic condiment for grilled satay.
Homemade sambal oelek - skip the preservative and additive in the commercial brand by making your own with 3 ingredients.
Roasted Bell Pepper Sauce [in Russian]
blueberry chutney with açai and home made garam masala spice mix
Sweet and kicky zucchini pickles that are still crunchy, brightly flavored with mustard, and a brilliant chartreuse color.
How to make butter in under 5 minutes!
whole pickled blueberries
Pickles~ thinly sliced and crispy; ready in just two days!
Lacto-fermented ginger carrots. FULL of probiotics and vitamins... wonderfully delicious with Indian or Thai food!
This flavored butter is a great way to add depth and color to vegetables, pasta, fish or chicken.
Adult ketchup, spicy & not too sweet
Homemade blueberry sauce for pancakes. Leftovers can be used as ice cream topping or pour over a bowl of oatmeal for breakfast!
Portuguese tomato jam made with homegrown Cherokee Purple tomatoes, cinnamon, cloves, and ruby port.
A fresh blueberry sauce that couldn't be simpler to make. Try it with white fish, camembert or whatever takes your fancy.
Tomato and Peach Jam is a terrific condiment for bread and cheese.
Homemade Butter...much easier than you think!
Vadouvan is a spicy onion mix made with eight different spices to create a deep and rich savory flavor.
Atcharang Kohlrabi. When there's no unripe papaya to be had, sweet & tender-crisp kohlrabi makes a great substitute in atchara (Filipino pickled green papaya).
Pomegranate and Mandarin Sauce. This sauce will brighten whatever dish you add it to.
Spicy, creamy, rich...Chipotle Butter
Salt & Pepper Squid with Sweet Chilli Sauce
Make your own heat instead with this tomatillo salsa.
Fresh Tomatillo Salsa. Refreshing and spicy, a perfect summer condiment.
Homemade cocktail sauce is so much better! And too easy.
The dark smokiness of roasted heirloom tomatoes, garlic, sweet onions and peppers combined with the fresh taste of raw tomatoes, cilantro and lime
Plum season is here! Celebrate with a batch of Golden Spiced Plum Jam.
Hilbeh - Yemenite fenugreek seed sauce, spiked with hot green peppers.
The best pesto rosso ever! Use it in pasta, on bread or even in sauces. Easy step by step photo directions.
Vibrant homemade Basil Oil. Come learn a simple method for making Herb Infused Olive Oils.
Pesto. It doesn't have to be all about basil.
Crispy fried skinny fish accompanied by a sambal and a green mango salad. Delishhhh.
Healthy Plum Preserves with raisins