wonderlandkitchen.com
Nigel Slater’s Tart of Asparagus and Tarragon, plus roasted potato and Brussels sprout recipes make a lovely spring brunch table.
www.thenakedkitchen.com
Homemade Taco Seasoning. Free of chemicals, preservatives and additives.
www.piciecastagne.it
home made butter: spices make it special! {italian, translator on the side}
www.culinarytribune.com
Sliced Baguette with Radishes and Walnut Miso Butter
thestonesoup.com
Cashew nut sauce can be used pretty much anywhere you’d use hummus. It’s especially good with steamed green veg or with fish.
www.slowcookingkitchen.com
This easy to make raspberry jam will thrill you with its smooth texture and delicate flavor.
www.two-tarts.com
Make homemade almond butter in a few minutes. No preservatives, stabilizers, sugar, or salt here.
www.healthygreenkitchen.com
Dried Apricot and Chile Jam
sublimepalate.com
A flavorful Chutney made by roasting tomatoes, ginger and garlic together and spicing it up with chillies (fresh and dry) along with other spices.
cravingchronicles.com
Quick & Easy Meyer Lemon Curd. For something so effortless, the payoff is major.
www.anhsfoodblog.com
Tomato Jam
kabcphotography.wordpress.com
Try this homemade all-natural pecan butter and you will never buy the store bought stuff again!
ambikaskitchen.com
Roasted garlic for the roasted garlic mayo sauce. A great spread for your burger and sandwiches!
sundaymorningbananapancakes.blogspot.com
Artichoke Spinach Pesto
2peasandapot.com
Quick Blistered Peppers and Tomatoes for a burger but a great all-purpose accompaniment.
www.journeykitchen.com
Don't know what to do with Kumquat? Make this easy and addictive sweet spicy pickle!
food52.com
Homemade Cultured Butter
sweet honey and kumquat marmalade: a perfect combination with cheese! {italian, translator on the side}
www.gooseberrymooseberry.com
Grapefruit avocado salsa
naturallyella.com
Sea Salt and Honey Almond Butter
bakersnook.wordpress.com
two grapefruits, a bowl of sugar, and tender loving care is all you need for delicious, tart homemade marmalade!
www.thewickednoodle.com
Two methods for homemade lemon curd. One foolproof and another quick & easy!
agirlandhercarrot.wordpress.com
arugula walnut pesto on pasta...and love the addition of shredded brussels sprouts! (from a girl and her carrot)
relishingit.com
Kumquat Marmalade -- sunshine in a jar!
www.projectfoodie.com
Sweet sandwich ganache from Adventures with Chocolate by Paul A. Young
chefhermes.com
Recipes for marmalade; Pink grapefruit, peach, lemon & the classic Seville orange.
annies-eats.com
Key Lime Curd - Mix into yogurt, top scones, fill tartlets or even make key lime cupcakes.
www.pastryaffair.com
Balsamic vinegar joins strawberries, lending a unique and enhancing flavor to the traditional strawberry jam.
honest-food.net
Funghi sott'olio, an old Italian method of preserving mushrooms in oil. You need to add this to your next antipasti plate.
soupaddict.com
Honey Mustard Beer Butter - A sweet and subtly savory compound butter, this flavorful spread complements any hearty bread.
www.closetcooking.com
Artichoke Tapenade Crostinti with Roasted Tomatoes and Prosciutto
thecafesucrefarine.blogspot.com
Citrus-Ginger Honey ......... a sweet treat, check out some amazing ways to use it!
www.foodess.com
Homemade mango chutney with raisins, cloves and ginger. Delicious on turkey sandwiches!
www.onebitemore.com
Spicy, garlicky, sweet and sour - it's the perfect chilli condiment to accompany Hainanese Chicken Rice!