The Brilliant Vegan Fish Sauce with just 3 ingredients
Homemade Jalapeno Rings are so much better than anything you'll ever find at the grocery store!
Bring joy to the table with this simple summer jelly made with blackberries and tart apples! (gluten free, vegan, low sugar)
Hatch chile season is only about 6 weeks long. Get them now!
for burgers...kimchi spread made with kimchi and gohuchujang ... that's it.
Roasted Garlic: A staple to enhancing a great meal. Made with only 4 ingredients and very little clean up.
Make your own honey roasted peanut butter in 10 minutes. Move over storebought PB, this stuff just blew my mind.
Cognac Cherry Preserves
Homemade Cherry Preserves
How to make dried shredded chicken (aka Chicken floss)
An Indian chutney made with snake gourd, sesame seeds and spices. Goes well with rice. Can be used as a spread for bread and also as a dip.
Sweet strawberries and summer apricots blend into a sweet jam perfect for Sunday mornings.
Remoulade Sauce - A flavorful sauce that is great on seafood or anything fried!
A rich red chile paste made with a blend of New Mexico chile peppers
Homemade Apricot Cherry Jam
Simple lemon curd recipe with a fructose free option.
All natural homemade peanut butter. No oils, no sugar added! (Scroll down for english)
Pickled Red Onions are super simple to make, but they can wake up a plate of food like nothing else
Homemade Beer Mustard. You won't believe how incredibly easy it is!
These pickled cherries make a beautiful gift from your kitchen and are a delicious compliment to pates, pork roasts and duck
Caramel sauce to top off ice cream or dip apples in – yum! Ready in 15 mins, no candy thermometer needed AND how to video from BonAppetit
Make this quick and easy barbecue sauce with your pantry ingredients - no cooking required!
Baked Eggs with Lightly Spiced Tomato Jam.
Try some Asian flavored barbecue sauce for the next grilling endeavor.
Sweet and Mild Pineapple Corn Tomato Salsa: Perfect for kids and hot haters alike.
Guinness Barbecue Sauce
This oil-free vinaigrette is a healthy way to top your salad or appetizers!
Delicious garlic gravy for rice
Homemade Cultured Butter
Aubergines are at their best at the start of summer. Monica explains why she’s a big fan of this vibrant purple vegetable and shares a recipe for a beautiful roasted aubergine and tahini dip: Moutabal
Flavorful homemade apricot jam, not too sweet, a bit tart, great taste.. the perfect jam indeed.
Fresh Pineapple Salsa