katymcarter.com
How to make preserved lemons (just lemons & salt!)
www.fullmeasureofhappiness.com
Chocolate almond butter that is super delicious and surprisingly easy to make.
thepatternedplate.wordpress.com
Harissa - A fiery Tunisian Chilli Paste...completely addictive
www.two-tarts.com
Rosemary infused honey - it tastes so much more complex than it is to make!
taylortakesataste.com
How driving through Alabama lead to experimenting with Hot Pepper Vinegar
therealslimsunny.blogspot.com
Sugar-free sweet and tangy chipotle barbecue sauce.
www.ifyoucanmakethatyoucanmakethis.com
Any steak will be improved by the addition of a bourbon butter sauce.
pebreixocolata.blogspot.com
Microwaved Lemon curd - It takes just a few minutes to make it and it's delicious! {scroll down for recipe in English}
www.simplebites.net
Chicken Skewers with Roasted Red Pepper Dip - perfect for Game Day.
www.returntosundaysupper.com
Super BLT Bites on Sourdough with Tarragon Mayonnaise. Perfect for game day.
www.cooklikeachampionblog.com
Salsa Verde made with roasted tomatillos for a tangy and smoky flavor.
www.thedeliciouslife.com
MUST MAKE: thomas keller's garlic confit {bonus: excuses, excuses, excuses}
farmsharestories.blogspot.com
Slow-roasting concentrates and enhances the flavors of winter tomatoes.
cookingbride.com
A Southern spin on an old favorite - Butterbean Hummus.
lowcommitmentprojects.com
Sandwich Art recreates some of the most iconic pieces of modern artwork with bread, lunch meats, cheese and condiments.
koshercamembert.wordpress.com
Chermoula (spice paste) for butternut squash and cannellini bean soup
eatdrawlive.com
Fresh cilantro, garlic, almonds, extra virgin olive oil and parmesan cheese.
happyherbivore.com
Citrusy Cranberry Sauce - This sauce is a perfect addition to any holiday meal or a simple glaze for baked tofu!
mykitchenantics.blogspot.com
Green chilli pickle- the perfect condiment to anything Indian
www.niftythriftythings.com
how to make your own shaped sugar cubes
www.fullmeasureofhappiness.com
Lemon curd--a delicious and tangy addition to yogurt, oatmeal, toast, ice cream, frosting, and more!
www.ibreatheimhungry.com
Sugar Free Homemade Ketchup (catsup??) Great on it's own or as a base for cocktail sauce or thousand island dressing!
www.feastingathome.com
Castlevatrano Olives, How to Lye Cure Olives
edible-ireland.com
Seville orange marmalade with whiskey and ginger
globaltableadventure.com
Spicy Lithuanian Beet & Horseradish slaw. It's pretty in pink.
www.projectfoodie.com
Verde Trio Salsa from Salsas of the World by Mark Miller
