A new twist on classic comfort food: Asian inspired spaghetti and meatballs
Creamy Peaches and Coconut Quinoa “Oatmeal”
Turkey and Sweet Potato Chili, a healthy twist on an American classic!
Mac and Miso is a nutty comfort food cure, drawing from inspiration and frustration.
Deviled eggs with attitude! Smoked salmon Deviled Eggs with Dill and Chipotle
An Easy Marinara Sauce that will leave your tastebuds wanting more.
Croque Madame & Monsieur
This fantastic steak chili is a hearty meal and an instant favorite. Try it out!
Comforting matzo ball soup for Passover, or just because.
Runny fried eggs and creamy-scallion-bacon grits will start your day off better-than-right
An easy Mac & Cheese that takes about as much time as the boxed kind but tastes so much better!
Penne Pasta in a Roasted Beet Sauce. SO GOOD.
for when "it's complicated," a very *uncomplicated* sausage, kale, and cannellini bean stew
Individual Tofu and Vegetable Pot Pies
Super comforting pappa al pomodoro - tomato and bread soup - and a review of Radically Simple.
This inspired twist on a traditional beef stew is flavored with smoky chipotle spice and sharp, pungent bleu cheese.
Rustic Cremini Mushroom Soup with Fresh Chives & Basil Oil
My favorite one-bowl, one-fork banana bread recipe with dark chocolate and walnuts.
Creamy Chicken and Wild Rice Soup
Mini Stout Pies!
The ultimate comfort food - my mother-in-law's sweet and sour meatballs!
Laughing Cow Mac and Cheese with Stewed Tomatoes
Meyer Lemon, Blood Orange and Mint spritzer
Start the morning off right with savory pheasant, crisp waffles, a fried egg and creamy herb gravy!
Smoky White Bean Chicken Chili
Ultimate comfort in a glass!
A no-fuss Shepherd's Pie for any day of the week.
A simple chicken massaman curry that will bring you to TEARS.
Skillet Macaroni & Cheese with Broccoli. The ultimate one-pot comfort food.
Masala Chana Dal- Spiced and Aromatic Split Grams.
Slow Roasted Chicken with Meyer Lemon & Thyme
Colcannon - Mashed Potatoes with Kale & Scallions
Guinness and Cheddar Meatloaf wrapped in bacon and brushed with a sweet Guinness glaze-- OMG, was this ever good! And the leftover sandwiches might even be better!