[DB] The makings of an artichoke-olive tapenade to accompany the Daring Bakers September challenge - lavash crackers
How to make colorful and flavorful infused oils.
LoyalLoot's lacquered bowls carved into logs (reclaimed, so don't fuss). how about some cereal in *that* ?
Rainbow "Pride" Cupcakes - Coconut Buttercake with rainbow sprinkles and. Made for an AIDS Walk Wisconsin fund raising event.
with all the brown of autumn setting in, kind of love the last little bit of brightness from "rainbowlicious" kitchen tools as chosen by HWTM on simplystated
I just visited Manhattan's candy mecca, Economy Candy.
Oriental Express. Chicken and crispy vegetables stir-fry in a mild curry sauce.
These pretty farfalle presented me with a challenge, how to adorn them without overwhelming them!!! A creamy minted pea and bacon sauce was the answer!!
Jasmine tea ice cream in roasted plum cups with sables cookies.
Bubbies world-famous mochi ice cream is the best mochi ice cream out there. Phenomenal flavors, premium ice cream, and soft mochi skin.
Japanese Subuta - Pork, Shiitake, Pepper
Joycelyn of Kuidaore combines some of our favorite things, shoes, bags and cookies!! Even better, they're based on looks from FW08.
.....watching the storm brewing in the evening sky outside, droplets of rain spattering on the living room window. Warm donuts and a hot cup of tea in my hand. Yummmmm……
An easy, fun variation on a plain ole box cake mix. Tie-Dye birthday cake, fun for all involved.
A painterly cake with artsy icing. Hard to err when swirling colours is all that's needed to make daughter's paint palette birthday cake.
the colors of summer shine one last time in this corn and tomato saute.
Banana Upside Down Cake...Buttery Banana Goodness!
Farmer's market heirloom tomatoes, with which I made edamame succotash.
[DB] Daring Bakers: Chocolate Éclairs by Pierre Hermé.
To Market (in Barcelona)! Eggs on the left. Fruits (carefully stacked) to the right. So much more to see in this food wonder that is Mercat de la Boqueria.
Shredded Pork and Manchego Cheese Tamales - this month's Recipes to Rival Challenge!
Dinner in a jar. A unique way to freeze vegetables for the perfect soup or curry in the winter.
A salad of my favorite things: roasted beets, blueberries, chevre, pepitas, poached eggs, and truffle oil on a beautiful bed of greens.
Delicious Black Bean and Corn Salad, perfect for those end-of-summer barbecues.
Yum! Homemade jam is so tasty. Strawberry, Strawberry-Raspberry, Spicy Raspberry, Apricot Raspberry and Blueberry Cherry.
Everything is better in mini - especially chocolate cake!
Roasted Baby Beet & Mango Salad
Mochi - Rice ball made of glutinous rice flour and mung bean filling. It is normally available in Chinese dim sum restaurants.
Almond-crusted chicken cutlets with papaya-orange salsa
Rainbow Cupcake goodness! Nom, nom, nom!
Le uova al tÃ¨ delle Cuoche dell'altro mondo
Lego Cocktail Party time... someday we should have a notcot party, but i digress... ice cubes, bottle openers, corkscrews, coasters, and s&p shakers.