www.undejeunerdesoleil.com
![Mouthwatering peas and bacon salad [recipe in French and Italian]](http://images.tastespotting.com/thumbnails/283464.jpg)
Mouthwatering peas and bacon salad [recipe in French and Italian]
www.thefoodtraveller.com
Fresh ravioli made with chestnut and semolina flour, filled with sheep and cow ricotta, thyme and pied de mouton mushrooms. All seasoned with melted butter, thyme and colonnata lard
