Cod dipped in garlic sauce, coated in panko and oven baked until golden. My new favorite way to eat fish.
Oven Roasted Cod with Tomatoes, Kalamata Olives & Capers Served Over Cipriani Tagliolini Pasta!
Nobu Matushisa's sweet Miso Marinated Black Cod
Carpaccio of Suffolk Cod with Shallot, Ginger and Soy Vinaigrette
Cod with Leeks & Tomatoes - A light, refreshing and simple way to prepare cod!
[recipe] Cod Fish Tacos with Red Cabbage Coleslaw.
Cod Tostadas with Corn Relish. It's one of the 2010 best recipes from Cooking Light Magazine!
LOVE that this pasta, Bavette in Guazzetto, with tomato sauce has cod in it - recipe by chef Nick Anderer of Maialino restaurant in NYC
Umami white miso marinated black cod with braised fennel
Keralan Style Cod Loin En-Papillote with Crisp Citrus Keralan Slaw
Fish Tacos with a tangy mango salsa.
Easy cod and potato fritters (in Spanish with translator on the sidebar)
Ukha (say ooo-h’a!) is a Russian fish soup. This red&white ukha is made with two types of fish
Salt cod with a red pepper sauce (Bacalao a la Vizcaina)... my favourite dish during lent.
Poached Cod in Spicy Coconut Coriandrer Sauce [in French-Translator in left sidebar ]
Black Cod with sweet miso glaze on a bed of brocoli rabe and natto.
Oh, what a soup! A sunny bowl of vibrant color and deep flavors.
Shrimp and Cod Chowder with Fennel... amazingly low in fat for all its richness!
Light and airy souffle, made with cod fish, is a hit with the whole family!
Cod Poached in butter sauce with peas.
Simple and sensational~!
Cod tartare, fresh figs and honey on fig leaf (in french)
Lavender cod with grilled fennel and potato salad, roasted tomato
Beurre Blanc Poached Cod, with an untraditional twist
Sautéed Cod with Textures of Jerusalem Artichokes
The 7-course Valentine's Day prix fixe dinner at Clio in Boston
Mentaiko Kimchi Udon, a classic Japanese/Korean comfort dish. Spicy cod roe, kimchi, udon, and butter. You can't go wrong!
Cooking with fennel. Leek and fennel soup with smoked cod.
Beer Battered Fish Sandwich. Its crispy. Its fried. Its slathered in tartar sauce. It. Is. Scrumptious.
Sweet simmer beef and gobo bowl, topped with a coddled egg - fancy!
Fast Food Slow: A not-slow-fishy remake of the Filet-O-Fish sandwich.
Atlantic Cod with Miso - Inspired by Nobu
Manhattan Style Roasted Vegetable and Seafood Chowder
What would your dream Christmas dinner look like? How about starting off with Salted Cod Brandade and Creamed Eggs with Salmon Roe?
Fermented cod liver oil, A natural whole food.