halloween chocolate cut out cookies with royal icing.
Vegan, dairy-free whoopie pies that are deliciously soft and chocolatey
Raspberry White Chocolate Pops - Stir melt these into a cup of hot milk and you have a creamy chocolate drink!
Red Velvet Cake
Red Velvet Hot Chocolate - colored with beets!
Coat-your-spoon, thick and creamy hot chocolate with a kick of chile powder.
amazing mayonnaise chocolate cake without butter (recipe in French)
Dense, dark, chocolate fudge brownies with fleur de sel.
Vegan marshmallows as you've never had them before- Chocolate and Peppermint flavored!
Granola with nuts, fruits and raw cocoa nibs
Celebrate World Bread Day with a vegan chocolate brioche!
The Ultimate 3-in-1 Brownies: Fudgy Chocolate, Oreo Pieces, & Cheesecake Swirls!
White Hot Chocolate.
Do you like purple? Then try these mega healthy purple corn banana muffins with cocoa beans and hemp seeds - English recipe at the bottom
Mocha Monday - with whip & sprinkles. Plus my fave vegan cocoa brands.
Pomegranate and Cocoa Glazed and Pear Stuffed Quail
Double Chocolate Coconut Cookies
Cherry Chocolate Muffins - sweetened with dates and a little bit of honey
Chocolate Whoopies Pies with Fresh Raspberries.
Ana's chocolate cupcakes
Dinner Fable Menu: Golden Eggs, Rock Soup, Trio of Little Piggies and Gingerbread Man Hot Tub.
Nutella cream cheese swirl brownies. yum!
A no-bake tiramisu cheesecake with loads of booze and caffeine. Perfect for a party!
Chocolate Pound Cake by Tish Boyle. Dark, decadent, delicious!
Chocolate and Zucchini Cake. [Scroll down for English Recipe]
A simple Chocolate Biscotti.
Strawberry-Cocoa Smoothie with Home-Made Soy Milk
hugs and mocha meringue kisses for my dad's birthday
How about star anise, chocolate and Port cherry sauceto go with a cup of coffee? [Scroll down for English Recipe]
cocoa powder clumped up? here's a quick photo tutorial on how to fix it fast.
Chocolate cherry brownies with port wine inspired by Heidi from 101 Cookbooks
Swedish Gooey Chocolate Cake
Tiramisu Cake - light, fluffy, creamy, and oh so delicious!