liquor.com
Famed writer and Liquor.com advisor Gary Regan explores the origins of the classic New Orleans cocktail.
liquor.com
Cocktail expert Gary Regan imagines what the Sazerac would be like if invented in France instead of New Orleans.
liquor.com
From traditional almond to peanut and pistachio, nut-flavored orgeat syrups can create an astounding variety of cocktails.
www.kitchenkonfidence.com
This Pumpkin and Apple Cider Fizz is a seasonal blend of pumpkin puree, vanilla vodka, cider and ginger beer. The cocktail tastes very similar to pumpkin pie.
www.ledelicieux.com
Kir Royale - add a little sparkle to this holiday season.
spoonforkbacon.com
Flavored Ice Cubes. Perfect for sparkling water, or any kind of cocktails.
www.kitchenkonfidence.com
Fresh, fragrant purple basil is muddled then shaken with white rum, lemon and honey. Garnish with a single, "fallen" basil leaf.
mymansbelly.com
An end of summer cocktail recipe must: the cantaloupe cocktail. This melon cocktail recipe with gin eases you into Fall with its color and spicy kick.
www.blue-kitchen.com
A pair of cocktails, one with pear vodka and cucumber, one with bourbon and thyme, reflect the changing seasons.
www.foodchannel.com
The retro revival of this classic cocktail from the 1800s is made with small batch super premium bourbon and high quality ingredients. A perfect drink to relax with after a day at the office. See our story on the top ten beverag
www.kitchenkonfidence.com
The Blackberry Royal is champagne cocktail flavored with a Blackberry Shrub, a mixture of blackberry juice, balsamic vinegar and rosemary.
blogs.babble.com
Ginger limeade cocktail with fresh peaches: perfect for sipping poolside
basilkitchen.com
This is lychee martini on fire! A beautiful pairing of sweet lychee and spicy Thai chili pepper. Plus how to make a pepper "flower" garnish.
mymansbelly.com
An appropriate gin cocktail recipe for the annual financial day of reckoning or rejoicing.
mymansbelly.com
Sip in to Spring with Crème de Violette vodka cocktail recipes.
theyearinfood.com
The Demerara 1823, a cocktail by James Goad of San Francisco's Slow Club.
blogs.babble.com
Made from light and dark rum, passion fruit juice and lime juice, hurricanes are a Mardi Gras mainstay.
www.runningwithtweezers.com
A little info & a recipe for the Mexican beer cocktail known as the Michelada...
www.tokyoterrace.com
A delicious combination of kumquat and yuzu give the classic Sidecar a new twist. Also, some thoughts on post-holiday detox.
mymansbelly.com
A peanut butter martini is the perfect drink to settle in for the night with and the perfect addition to your rum cocktail recipes.
www.thursdayhappyhour.com
Rum Ruby cocktail served up with a floating mint leaf.
www.whiteonricecouple.com
Sidecar Fizz Cocktail - How to make fizz up your drinks!
www.eatingoutloud.com
Mele Kalikimaka Martinis for breakfast? Filled with eggnog, coconut milk, and pineapple vodka - they are perfect for brunch.
www.ecurry.com
Witches Brew: A potent potion for your Halloween party. Drink it if you dare!
www.ecurry.com
Sweet Meloncholy: Tropical flavors of coconut & pineapple along with the vibrant watermelon makes a fruity summer cocktail
www.examiner.com
Lots of leftover watermelon from the 4th of July? Try a Watermelon Gin Fizz summer cocktail with Bombay Sapphire!
www.ecurry.com
Pomegranate Cooler- Alcoholic & Non Alcoholic .. to beat the summer heat!
www.refinedvices.com
Refined Vices reviews Leblon Cachaça and experiments with various cocktails and finds it excellent.
justcookit.blogspot.com
This week's Friday Nibble - Everything you ever wanted to know about lemons
whiteonricecouple.com
Between the Sheets - classic cocktail from the 1920's
thaifood.about.com
Easy Mango Passion Cocktail served with lime slices and a cherry - perfect for your next party!
