Pear Clafoutis dusted with cinnamon sugar and topped with raspberries
This simple but elegant pear dessert is delicately delicious.
A simple, easy recipe for cherry clafoutis. Absolutely simple and delicious.
Apple walnut clafoutis
Pear Clafouti infused with Clear Creek Distillery's pear brandy
Fig and goat cheese clafoutis.
Bidding farewell to the summer season with one last cherry dessert...
Seckel Pear Clafoutis or Blueberry -- your choice.
Figs and goat cheese work together surprisingly well in this simple dessert.
the importance of greasing your pan: what happens to the crust of a poor clafoutis when you do and don't skip that basic step.
This homey and simple-to-make Plum Flognarde or Clafoutis hits the sweet spot like no other dessert.
Inspired by Tartlette, I made a Plum & Dried Black Grape Frangipane Clafoutis...and a compote to match. Delicious!
Plums awaiting their fate in a cake pan: soon they will wallow in a silky sweet french custard - plum clafouti
A savory clafoutis with tomatoes, zucchini and goat cheese.
Muscadine Grape Frangipane Clafoutis.
Pure summer - gooseberry, red current & blueberry clafoutis
Clafoutis royal between Lorraine and Savoy ( in french )
Peach Melba Clafoutis is a delicious way to use up those extra peaches.
One of the best desserts: Clafoutis - this is with raspberries and nectarines
A cherry and peach clafoutis with almond flour. The sugary top caramelizes in the oven to contrast nicely with the sweet texture of the cake
Who can resist a good cherry clafoutis?
Brandied Cherry Clafoutis from Nourish Network. Enjoyment without overindulging!
Clafouti with strawberries and blackberries [in Bulgarian]
Raspberry Clafoutis thanks to Monsieur Ripert. Merci.
What could it be? It makes a wonderful French Clafoutis!
Cherry Apricot Clafouti (text and recipe in Bulgarian)
What the heck is a strawberry clafoutis?
This quick and easy cherry clafoutis is the perfect end to a summer meal.
Normandy Apple Clafoutis - Simple dessert that's good for breakfast too. Features tart cooking apples, milk, and Calvados - for a taste of Normandy.
Gordon Ramsay's clafoutis uses almond flour instead of all purpose flour - it is much better with the almond flour.
For the love of spring with Strawberry Clafoutis...even if we're in the middle of a freezing winter!
Ruby red cherries, destined for oatmeal vanilla bean clafoutis.
Apricot & Yogurt Clafoutis with Passion fruit and Raspberries