When life gives you Meyer lemons, make THIS Meyer lemon cake!
This olive oil and grapefruit cake is light, gentle... and absolutely perfect with a cup of tea.
Lime cupcakes and a crazy dream I had the other night
Rhubarb with Earl Grey Tea, Cardamom, and Orange Zest
Lime-Cumin Black Bean, Jicama, and Corn Salad!
Lemon Pull-Apart Bread-- Carmelized layers of bread, dripping with lemon sugar. Just a slice makes Monday mornings bearable.
Perfect salad for 4th of July weekend! Watermelon and mozzarella drizzled with tangy minty citrus dressing! Yumooo
Cherry Limeade Slushies - Perfect for the 4th of July! Recipe for homemade limeade and the slushies.
All things citrus - A seasonal winter citrus salad
Retro Raspberry Lime Rickeys
Spicy fennel and syrupy blood oranges combine with juicy shrimp to make and amazing salad of surprising colors, flavors and textures.
Lemon Blueberry Bars
Lemon Blackberry Cupcakes
Sautéed Citrus-Herb Salmon
Muffins with orange and maple syrup (in Spanish with translator on the sidebar)
Clementine Pound Cake
Citrus strawberry cake with creme mousseline [in Bulgarian]
Oven-baked chicken breasts in a summery orange and ginger sauce. Easy step by step photo directions.
Yuzu Tempura Shrimp
A refreshing sorbet made with celery and a hint of lime.
Light and flavorful citrus chiffon cake is perfect for summer... or a belated ode to Dad.
Feta Frozen Yogurt with Blood Orange and Mint Granita
Grapefruit cinnamon milk mousse
Lemon, lime and coconut bars + good/bad additions
Berry-Citrus Tart with a lemon-citrus filling covered in blueberries, strawberries and blackberries
Grilled Cocktails and a Smoky Margarita
Kumquat-Lemongrass Chicken - A spicy, colorful dish to impress your dinner guests!
A home made marmalade using an exotic Australian fruit-blood limes.
Citrus Madeleines - A classic French recipe from Serge Dansereau's French Kitchen cookbook.
Rosewater Lemonade - This is no ordinary lemonade!
Blood Orange Frozen Yogurt, a grown-up version of the orange creamsicle you loved as a kid!
The delightful Yuzu sorbet cools perfectly the heat of the three-chile glazed tuna. Perfect with the Crispy Udon Noodle Cake on a side.