Southwest Seafood Chowder
Easy Corn and Potato Soup with Fresh Parsley
Chicken Chowder with Swiss Cheese, White Beans and Butternut Squash
Chowder in a bowl, inspired by a trip to Old Fisherman's Wharf in Monterey Bay, CA.
New England Clam Chowder
A luxuriously milky chowder that won't make you break that New Year's resolution
Roasted butternut squash chowder with apples and (vegetarian) bacon.
Light Salmon Bisque with Croutons, Creme Fraiche and Chives.
New England Clam Chowder using fresh steamed clams and thickened without flour or soup crackers (gluten free)
An easy and quick Fisherman's Seafood Chowder cooked in an Electric Pressure Cooker.
Quinoa Chowder. Not traditional, in the least.
Replace the clams in your chowder with tender Nantucket Bay scallops, in season now.
Creamy chicken corn chowder... also perfect with leftover turkey!
Thai Corn Chowder
Buffalo Chicken Chowder
New England Clam Chowder with a Pacific Northwest twist.
A delicious, hearty soup that you can make after work.
Montauk Oyster & Scallop Pan Roast - creamy chowder thick with fresh seafood.
vegan and gluten-free tasty corn chowder with roasted poblano chiles
Mushroom, sweet potato, and smoked gouda chowder with bacon
You'll definitely want to curl up with a bowl of this hearty and healthy Manhattan Clam Chowder
Lobster and Corn Chowder - only 229 calories/serving!
Creamy Potato & Leek Soup -- perfect for a chilly day
Potato, Carrot & Leek Chowder
Corn-Bacon Chowder. A chowder to warm you on a cool Fall evening.
Salmon Potato Chowder with all the creamy savory flavor you expect, but with fewer calories than the traditional version.
Autumn Fish Cowder with Kamut
Ham and cheddar corn chowder - a thick and hearty fall meal.
Corn, White Bean & Squash Blossom Chowder - An end-of-summer transitional soup infused with musky herbs.
Creamy vegetarian/vegan corn chowder
Roasted Green Chile and Grilled Corn Chowder
Lobster and Corn Chowder
Salmon Chowder with Cauliflower and Spinach