Amaretto 'Religieuses': a delicious vanilla and amaretto crème pâtissière hiden in choux pastry, little collars with praliné ganache. So cute and tasty!
My version of a "Snicker" Cream Puff. Chocolate choux pastry filled with caramel and chocolate mousses, topped with caramel and chocolate sauces and peanuts
Frozen White Chocolate Cream Puffs - need to master choux pastry? This luscious, elegant dessert is a great reason to learn this classic and not so difficult pastry technique.
Gougere - Regular and gluten-free versions of the classic French cheese puffs, with Parmesan cheese and chives. Golden Parmesan Puffs. Great with a glass of wine.