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Chickpeas cooked with a bundle of tea leaves and Indian spices. Great with puris and baturas.
www.thehungerstruck.com
Cholay a traditional Punjabi dish made from chickpeas, turmeric and butter.
www.phamfatale.com
[recipe] Channa Masala (Cholle). Indian-style garbanzo beans in spicy tomato-based gravy.