Quick and Easy Kung Pao Chicken
This is my take on my favorite take-out lunch when I crave something spicey! I'll bet you can have this one on your plate in less time than it would take to get back from the neighbourhood Chin
This carne adovada is pork stewed in a sauce of ground dried chiles. In New Mexico you can find carne adovada on breakfast menus. From experience I tell you: It makes a delicious meal any time of day. Serve with corn tortillas.