Farinata (Genoese Socca) is a delicious gluten-free and dairy-free focaccia, high in protein, perfect for vegetarian and vegan diets.
Easy step by step tutorial.
Steamed cakes prepared with gram flour or chickpeas flour, a popular food from the Indian state of Gujarat.
Pan fried fish with chickpeas flour works great as a side or snack
Besan or chickpeas flour flatbreads