Chickpea Caldo Verde - Portuguese garlic-y kale and potato soup.
Greek salad: the secret to its awesome taste is in the dressing.
Chickpea Noodle Soup for the vegetarian soul.
I firmly believe there is no such thing as too much garlic so this Roasted Garlic Hummus got an extra garlic kick from fresh garlic oil.
Chana masala is a simple, tasty dish that can help you discover the many spices in Indian recipes.
Falafel with Tahini sauce [in Bulgarian]
Fluffy Falafel and an easy Tzatziki
Beans can be sweet, and chocolatey, too!
Saffron spiked moroccan stew with sweet potatoes and chickpeas
Spicy Oven Chickpeas...you can have a 1000!!
This healthy dip from Middle East is famous for it taste and quick prep
Quick and Easy Chickpea-Cilantro Salad
Sprouted Chickpea Falafel
Moroccan-Style Chickpeas with Preserved Lemon: Cinammon, coriander, and cumin add to the complex and delectable mix in this savory Moroccan side dish.
Couscous and Parmesan shells filled with chickpea rosemary puree.
Griddled Tuna Steaks with Curried Chickpeas
This Garbanzo Bean (Chickpea) Soup with Garlic, Sumac, Olive Oil, and Lemon was the first soup of fall, and a winner at my house!
The textures in this recipe are somewhere between traditional pasta and soup. It's perfect for the season, somewhere between summer and fall.
Lemon Rice with chickpeas and pistachios - a perfect fall dinner
A comforting soup of roasted pumpkin and chickpea served with frozen rosemary whipped cream and bacon
Simple, fast and sure to impress-baked shrimp in tomato-feta sauce
Chickpeas are grown in southern Italy, but the tasty "ceci" is popular all over that country. This classic pasta recipe is a great way to enjoy them.
Garlic, chard and roasted chickpeas. Warm, comforting and oh-so easy.
Hummus is incredibly easy to make.
Tuscan Autumn Soup: Just right for a chilly evening. Just right with a salad. Just right with friends. Just right.
If you're lucky enough to be swimming in end-of-season heirloom tomatoes, here's a recipe for you.
A rich and savoury soup that doesn't pad your hips or rob your wallet.
Roasted Red Pepper Hummus - a twist on an old favorite.
Lemon and Thyme Chickpea Salad
Spicy Chickpea and Aubergine Stew (text and recipe in Bulgarian)
Roasted Portobello Mushroom Salad
Indian Dosas (savory pancakes) with curried chickpea filling & coconut sauce (Daring Cooks September)