This pea soup features spring's finest: leeks, carrots, potatoes, and of course, peas! It can be an "empty the pantry" affair, making it slightly different but always delicious. Add crostini and a little pancetta, and you're on
The homemade version of broth always beats the store bought kinds in flavor and nutrition. The homemade kind not only tastes great but also healthier, richer, more flavorful and not loaded with sodium.