tag: chef

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How to make the perfect French omelet—by Top Chef winner Stephanie Izard

How to make the perfect French omelet—by Top Chef winner Stephanie Izard

photosandfood.ca

Fully Loaded Chicken Fajitas. The great thing about this meal is that everyone gets to customize their own fajita exactly as he or she desires.

Fully Loaded Chicken Fajitas. The great thing about this meal is that everyone gets to customize their own fajita exactly as he or she desires.

www.cocointhekitchen.com

Apricots Stuffed with Cheese and Pistachios: A Guest Post by Cookbook Author Greg Henry {recipe}

Apricots Stuffed with Cheese and Pistachios: A Guest Post by Cookbook Author Greg Henry {recipe}

triedandtasty.com

When I was first introduced to Pampered Chef I was invited to a party with my mom. They served this Taco Ring and I fell in love immediately. I

When I was first introduced to Pampered Chef I was invited to a party with my mom. They served this Taco Ring and I fell in love immediately. I've been making this Taco Ring for years and years since and haven't met anyone that

foodnchef.com

Poached in Chili Broth, Sliced U.S. Prime Ribeye Recipe

Poached in Chili Broth, Sliced U.S. Prime Ribeye Recipe

foodnchef.com

You can cook chicken wings on any occasion: for festive table, breakfast, picnic or as a snack. By the way, this chicken wings recipe is very easy to cook and will be useful in case of unexpected guests.

You can cook chicken wings on any occasion: for festive table, breakfast, picnic or as a snack. By the way, this chicken wings recipe is very easy to cook and will be useful in case of unexpected guests.

www.tastyeverafter.com

Shrimp Diane- Simple and easy recipe of the Cajun classic. Slightly adapted from Chef Paul Prudhomme’s Louisiana Kitchen cookbook.

Shrimp Diane- Simple and easy recipe of the Cajun classic. Slightly adapted from Chef Paul Prudhomme’s Louisiana Kitchen cookbook.

foodnchef.com

7 butter recipes for dishes with different flavours. These recipes were generously shared by my friend and talented chef Alex Shvets. Here you have 7 butter recipes with different flavours for different kinds of dishes. Try it!

7 butter recipes for dishes with different flavours. These recipes were generously shared by my friend and talented chef Alex Shvets. Here you have 7 butter recipes with different flavours for different kinds of dishes. Try it!

foodnchef.com

Pita bread with baked vegetables

Pita bread with baked vegetables

kitchenandki.blogspot.in

Zesty fresh home made Lemon Curd. Better than Trader Joes and it takes just 10 minutes from start to finish. Step by step pictorial on blog

Zesty fresh home made Lemon Curd. Better than Trader Joes and it takes just 10 minutes from start to finish. Step by step pictorial on blog

foodnchef.com

White Miso Sauternes Braised Cod.  It’s not that often once can get a recipe from a chef with 2 Michelin stars, jury member of Canadian Master-Chef show and an owner of the extremely popular Bo Innovations in Hong-Kong.

White Miso Sauternes Braised Cod. It’s not that often once can get a recipe from a chef with 2 Michelin stars, jury member of Canadian Master-Chef show and an owner of the extremely popular Bo Innovations in Hong-Kong.

foodnchef.com

Potato baked with herbs by  Aleksey Shvets {recipe}

Potato baked with herbs by Aleksey Shvets {recipe}

foodnchef.com

Ravioli Nero With Salmon in Cheese Sauce and Truffle Paste by Daria Grositskaya

Ravioli Nero With Salmon in Cheese Sauce and Truffle Paste by Daria Grositskaya

foodnchef.com

Roast Beef Recipe with Miso Dressing by  Aleksey Shvets

Roast Beef Recipe with Miso Dressing by Aleksey Shvets

foodnchef.com

Sous Vide Beef Cheek, Sweet Sherry Sauce, Perfect Fries and Char Grilled Scallion by Francisco Pazos

Sous Vide Beef Cheek, Sweet Sherry Sauce, Perfect Fries and Char Grilled Scallion by Francisco Pazos

foodnchef.com

Campagne Bread by Gregoire Michaud

Campagne Bread by Gregoire Michaud

foodnchef.com

Wok vegetable by  Oleg Pashkevich

Wok vegetable by Oleg Pashkevich

foodnchef.com

Low-alcohol digestive mojito with mint and rum cream

Low-alcohol digestive mojito with mint and rum cream

foodnchef.com

Parmesan Gnocchi with Truffle, Sautéed and Raw Mushrooms by  Jordi Cruz Mas {recipe}

Parmesan Gnocchi with Truffle, Sautéed and Raw Mushrooms by Jordi Cruz Mas {recipe}

foodnchef.com

Strawberry Kiss by Ruslan Vycherov

Strawberry Kiss by Ruslan Vycherov

foodnchef.com

Lobster Linguine by Simson Kwan

Lobster Linguine by Simson Kwan

foodnchef.com

Sapphire Infinity by  Iryna Mashykhina

Sapphire Infinity by Iryna Mashykhina

foodnchef.com

Scallop Carpaccio, Soft Cooked Egg and White Truffle Dressing. This dish was created for the opening of Gold restaurant. It has now become the signature dish. The sweetness of the Hokkaido Scallop, the texture of the 52 degree s

Scallop Carpaccio, Soft Cooked Egg and White Truffle Dressing. This dish was created for the opening of Gold restaurant. It has now become the signature dish. The sweetness of the Hokkaido Scallop, the texture of the 52 degree s

foodnchef.com

Pan-Fried Atlantic Cod Filet with Ratatouille by Frank Lebiez

Pan-Fried Atlantic Cod Filet with Ratatouille by Frank Lebiez

foodnchef.com

Fruit Carpaccio with Lavender Syrup

Fruit Carpaccio with Lavender Syrup

foodnchef.com

Banana Cake. It was extremely-super-tasty. Don’t even try to imagine the flavor, just run to your kitchen and COOK IT!

Banana Cake. It was extremely-super-tasty. Don’t even try to imagine the flavor, just run to your kitchen and COOK IT!

foodnchef.com

Yaki Soba Noodles with Veal Tenderloin and Teriyaki Sauce. Buckwheat noodles with tender beef, krispy vegetables, cooked in wok-pan with amazing Teriaky sauce. This dish is not only quick, easy to cook, but also very tasty. So t

Yaki Soba Noodles with Veal Tenderloin and Teriyaki Sauce. Buckwheat noodles with tender beef, krispy vegetables, cooked in wok-pan with amazing Teriaky sauce. This dish is not only quick, easy to cook, but also very tasty. So t

foodnchef.com

Lamb Chop with Herbs and Foie Gras by  Tomasz Czyżycki. I have to emphasize that lamb is my favourite kind of meat because it combines a classical savour in a modern issue.

Lamb Chop with Herbs and Foie Gras by Tomasz Czyżycki. I have to emphasize that lamb is my favourite kind of meat because it combines a classical savour in a modern issue.

foodnchef.com

Strawberry Cheesecake. Despite the fact that macarons are kind a visit card for us, we chose cheesecake. It’s summer, airy, very creamy dessert, which we are cooking with seasonal berries and berry coulis. Our cheesecake is ma

Strawberry Cheesecake. Despite the fact that macarons are kind a visit card for us, we chose cheesecake. It’s summer, airy, very creamy dessert, which we are cooking with seasonal berries and berry coulis. Our cheesecake is ma

foodnchef.com

Burger with Rosemary Aioli and Onion Confiture. It’s a very tasty dish – opposite of the usual unhealthy burger from McDonalds. And I hope that after you cook yourself this burger and try it, your attitude to American food,

Burger with Rosemary Aioli and Onion Confiture. It’s a very tasty dish – opposite of the usual unhealthy burger from McDonalds. And I hope that after you cook yourself this burger and try it, your attitude to American food,

foodnchef.com

Berry Compote with Cardinal Cream. Try to cook this wonderful dessert, and you will find out what a gastronomical ecstasy is.

Berry Compote with Cardinal Cream. Try to cook this wonderful dessert, and you will find out what a gastronomical ecstasy is.

foodnchef.com

Steamed Whole Fresh Crab Claw with Winter Melon. Winter Melon / Wax gourd is the mysterious fruit, because exteriorly and by the taste looks like a vegetable. It is often used in Asian cuisine, and another mystery it’s that it

Steamed Whole Fresh Crab Claw with Winter Melon. Winter Melon / Wax gourd is the mysterious fruit, because exteriorly and by the taste looks like a vegetable. It is often used in Asian cuisine, and another mystery it’s that it

foodnchef.com

Cod Fillet with Mixed Herbs Butter. So if you want something delicious yet simple to prepare, thanks to Alex Leo who gave us this recipe

Cod Fillet with Mixed Herbs Butter. So if you want something delicious yet simple to prepare, thanks to Alex Leo who gave us this recipe

foodnchef.com

Today I share with you a wonderful dessert recipe that looks like a small tangerine, although it is sweet bean paste. It’s easy-to-cook, extremely good-looking dish, which tastes

Today I share with you a wonderful dessert recipe that looks like a small tangerine, although it is sweet bean paste. It’s easy-to-cook, extremely good-looking dish, which tastes

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