greatbritishchefs.com
This light Eton mess recipe is a treat for kids. Breaking the meringue is a fun task for the little ones to do.
greatbritishchefs.com
Gnocchi gets a sweet twist in Shaun Rankin's sweet potato gnocchi recipe that's ideal for kids
greatbritishchefs.com
This tasty baked egg recipe by Alyn Williams features savoury Marmite Soldiers to dip into the eggs
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Geoffrey Smeddle's aromatic lamb tagine recipe is simple to make and a fantastic way to enjoy cuts of lamb
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This is a lovely gingerbread recipe to delight everyone, from award-winning Edinburgh-based chef Martin Wishart.
www.chefsteps.com
The perfect fish and chips have a delicate, crisp crust surrounding a perfectly cooked fish.
starvingchef.com
A simple spring side dish. New potato with parsley & dill.
www.manuskitchen.com
Delicious 'carbless' french fries! The perfect accompaniment for any dish!
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Lisa Allen shares a vegetable fritters recipe which is both simple to prepare and provides a brilliant snack
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This simple Spanish Omelette recipe from The Galvin Brothers makes an excellent breakfast, lunch, brunch or picnic dish for the family
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Leave your choice of vegetables in a pickling liquid containing vanilla and you will be left with some delightful, ready-made accompaniments to meat and fish
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The Galvin Brothers add bacon to a fish finger sandwich in a recipe sure to please little ones
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This simple soda bread recipe from Adam Bennett is a great family project. Enjoy the fresh-baked bread with the strawberry jam
ishitaunblogged.com
Patiala Murg Tikka where the spicy Chicken kebabs follow the recipe which has come down from the Chefs working in the royal kitchens - this is one of the signature dishes in Patiala restaurant.
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World-renowned Indian chef, Alfred Prasad, shares a veggie treat from his childhood with Great British Chefs
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Nathan Outlaw shares a child-friendly kedgeree recipe with Great British Chefs
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This fishy pie from Andy Waters is sure to appeal to kids, being both uniquely presented and tasty
dessertgirl.blogspot.com
In her new book, Modern Art Desserts, pastry chef Caitlin Williams Freeman coverts famous works of art into gorgeous, edible desserts. {review}
lacucinaprimadona.blogspot.com
Lamb, herb cous cous, laurel reduction from Alloro in NYC {review}
thechefwifediaries.com
Honey Roasted Heirloom Carrots | The Chefwife Diaries
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This grilled sea bass recipe includes a bed of herb risotto, tomatoes and pesto in this fine recipe from award-winning British based chef, Martin Wishart
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Arancini, or risotto balls, come served with a spicy homemade arrabiata sauce in this Paul Ainsworth arancini recipe inspired by Italian cuisine
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Mark Dodson's smoked chicken risotto recipe is simple yet innovative; rustic yet contemporary, try it out for size
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This grilled sea bass recipe uses a stuffing of lemon, dill and fennel before the sea bass is grilled on a barbecue. It is served with a light fennel and orange salad
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This traditional lentil dahl recipe from Alfred Prasad features a lovely buttery makhni sauce with tomatoes, garlic, ginger and spices.
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Marcello Tully's sublime tomato soup recipe is gloriously creamy and come rain or shine will provide a soothing meal
littleleopardbook.com
These Strawberry Lemon Muffins are the perfect recipe for Easter Brunch!
greatbritishchefs.com
Tom Aikens shares his slow cooked lamb shoulder recipe. The braised lamb is truly gorgeous to recreate and regularly appears on Tom's menu, served with mash
greatbritishchefs.com
Adam Gray prepares a lavish Mother's Day breakfast, featuring tomatoes, poached egg and rocket - a celebratory dish befitting of the day
greatbritishchefs.com
This American pancakes recipe is a great way to greet the morning with your family on a weekend
greatbritishchefs.com
Chicken and potatoes are given an update in this roast chicken recipe by Chris Horridge. Succulent chicken breast is served with potato purée for a tasty twist
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Top Lancastrian chef, Nigel Haworth, shares the ultimate Lancashire hotpot recipe containing lamb - a dish he famously cooked on Great British Menu
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You will love the rich flavours of this lamb loin recipe by Chris Horridge. Luscious lamb loin is paired with a creamy Parmesan risotto and wild mushrooms
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These deliciously fudgy brownies are sprinkled with Cornish sea salt for a remarkable sweet/salt contrast in this chocolate brownie recipe from Nathan Outlaw
