Mexican enchiladas: soft flour tortillas stuffed with beef and refried beans, drenched in tomato and paprika sauce, covered in cheese...yum!
Strawberry Cheesecake Ice Cream with a Crumbled Graham Cracker Topping.
Chicken Cordon Bleu
Golden Cheesy Bread
An easy and quick salad with roasted portabello mushrooms. Sophisticated and simple!
Buffalo chicken calzones
Decadent Macaroni with four cheeses
Sunchoke Gnocchi with Fresh Goat Cheese in Blood Orange-Beet Sauce with Poppy Seed Crumble
Mini Blueberry-White Chocolate Cheesecakes - Bittersweet amaretti cookie and almond crumb, creamy white chocolate filling topped with fresh blueberry compote.
Quince, manchego, and homemade ritz cracker mini cheesecakes.
French Breakfast Radish and Sunflower Sprout Tartines: crunchy, creamy, peppery, fresh and very satisfying.
Cranberry Ginger Petit Fours
Corned Beef, Cabbage and Kimchi Burrito
Carrot cake sandwiches with cream cheese frosting
Chocolate Cupcakes with Nutella, Almond Butter, and Vanilla Cream Cheese Frosting
Savory Bacon-Cheese Scones
Quick & Easy Homemade Chicken Burritos.
Gluten Free Pizza with Arugula and Truffle Oil
Green Velvet Baby Cakes. Perfect for St. Patrick's Day Baking!
Fried Garlic, Spinach and Goat Cheese Quiche's are the perfect way to start your day!
Green Goddess Grilled Cheese...inspired by the garlicky-herby classic Green Goddess salad dressing
St. Patrick's Day Jello Cream Cake. Three layers of fun.
Guinness and Onion Soup with Irish Cheddar Crouton
Jalapeno and cheese corn bread made healthy!!
Cheddar Soda Bread-a savory way to celebrate St. Patrick's Day
Gorgonzola shortbread with pear and sage compote. A delicious appetizer [recipe in French and Italian]
Flaky and Delicious: Goat Cheese, Zucchini, and Roasted Red Pepper Tart
Cheddar Guinness Dip
Chocolate Guinness Caramel Cake--a sticky, gooey, and creamy cake to serve on St. Patrick's Day!
Kitchen Tip: How to Pipe Two Tone Frosting for Cupcakes. It is easier than you think!
tipsy pudding with spiced wine & honey cream cheese for st. patrick's day
Mini mint cheesecake with chocolate crumb crust drizzled with hot fudge sauce.
Roasted Pear Salad with Pomegranate Vinaigrette