Double Sausage, Egg and Cheese Muffin - really easy and filling this is a must try brinner!
Chocolate Cheesecake Squares
Chili Cheese Casserole, a hearty comforting dish that's perfect for dinner tonight!
A classic baked potato with a twist: arugula sautéed with butter and garlic, topped with parmesan cheese
Bourbon infused banana pudding cheesecake. Moist and utterly delicious. Photographed step by step.
Carrot Cupcakes with Cream Cheese Frosting
A delicious carrot cake made with olive oil and whole wheat flour and topped with a cream cheese and honey frosting.
Gruyere and Cayenne Crackers
Orange Cheesecake Cookie Cups
Cheese Stuffed Mini Corn Muffins with Rosemary
Peanut butter cup cheesecake bars topped with peanut butter ganache
These carrot cake bars with a swirled mango cream cheese topping are such a fun treat for Easter.
Cuban Sandwich (with Bacon)
Grilled Cheese Sandwich with Fig Butter and Arugula: making an old favorite new again.
Vegan Meyer Lemon Cashew Cheesecake
Cheesy crème brûlées - yes, SAVOURY crème brûlées!
Shredded chicken is added to a spicy, cheesy buffalo sauce and tossed with penne pasta for a creamy, delicious dish.
Mushroom-Quiche with Blue Cheese
Japanese cheesecake: The Asian spin on classic cheesecake
Russian Farmers Cheese - easy to make, delicious, and low on calories
Skinny Calzones! Whole wheat, veggie, cheese and pepperoni loaded humungous calzones for under 400 calories!
A very French Mac and Cheese
Green Beer Cheese Soup (Broccoli Cheddar) with Pesto Croutons (no food dye)
Rosemary and Parmesan Focaccia
Chocolate Guinness Stout Cupcakes
Roasted Maple Squash Salad with Burrata
Creamy Mushroom + Wild Rice Casserole.
Buffalo Chicken Quinoa Salad. Possibly best quinoa salad there is. It's got Buffalo sauce and it is healthy!
Creamy Avocado pasta with parmesan or gouda cheese!
Fudgy chocolate brownies and vanilla cheesecake layer in the middle, garnished with Oreos equal the perfect cookie and cream treat.
Mac 'n cheese packet with spinach, cilantro and mushroom!
Pasta with Broccoli Balls and Kohlrabi White Sauce
Buckwheat Crepes with Caramelized Apples, Gouda and Fresh Thyme
Cheddar Cheese Bread