BBQ Shrimp, Broccoli & Cheesy Quinoa Bowls are a simple, fast, and versatile weeknight supper.
Capellini with Fresh Tomato Pesto + Pecorino
Golden beet salad with pistachios and goat cheese with lemon vinaigrette
Cream Cheese Frosting goes great with many flavors of cake and cupcakes.
Hearty, homemade tomato soup by Chef Michael Chiarello with grilled cheese sandwich
Gingerbread cupcakes with brown sugar cream cheese frosting
Chilli Paneer - an Indo Chinese starter prepared with cottage cheese , peppers and spices
Peaches and Honey Crostini with Blue Cheese. Sweet and Savory. Crispy and Creamy. Crowd pleasing app for summer parties.
Easy strawberry cheesecake
Roasted Broccoli and Fried Egg Sandwich. Broccoli on a crusty roll topped with a fried egg... yes, that's a good idea.
English Peas with Ricotta and Ham over Pasta. Spring veggies and ham turn regular pasta into a delightful dinner.
Browned Butter and Four Cheese Broccoli Soup. A rich and creamy broccoli soup. Perfect for a cold winter night’s dinner!
New York style lemon cheesecake with a buttery sugar cookie crust and swirled with raspberry.
Cheesy Zucchini Gratin with Gluten-Free Béchamel.
Kitchen Sink Breakfast Burritos are the perfect thing to have on hand for back-to-school breakfasts! (Hatch Chile Queso on top doesn't hurt!)
Sun Dried Tomato Couscous and Fried Halloumi.
Blueberry Cheesecake Ice Cream
Blueberry Cheesecake with Graham Cracker Crust
Sliders, fries and cocktails
Philly Cheesesteaks and The Secret Recipe Club: Chicken Philly Sandwich Recipe
A Mediterranean Meze Lunch with Loire Wines: Food and Wine Pairing
Kale and Sausage Pizza
Bacon Wrapped Chicken with Goat's Cheese and Basil served with Mixed Pepper Tomato Salsa
Cheese, Onion and Potato Pasties - Perfect little vegetarian pasties for lunch boxes and picnics
Blackberry Cheesecake Ice Cream - only 4 ingredients, no- eggs, no- machine
A rustic style cake with complex flavors sure to make you do a double take – caramel cream cheese frosting, vanilla cake, and walnuts.
Herbed Heirloom Tomato Tart
Apricot Cheesecake. By far the best fruit cheesecake I have ever done!
Feta Zucchini Tart with Parsley and Pepper
Creamy goat cheese, blackberry and honey popsicles.
Creamy cheesecake flavor with sweet blackberry swirl. Easy to make, no yolks needed.
Rustic Sweet Pizza with Figs and Mascarpone
Arepa - South America Corn Cake filled with pulled pork belly, cheese, tomato and avocado salad, sriracha.
Burrata with Grilled Red Pepper Dip - the perfect cheese board for a party, or as a simple dinner.