Bacon and Cheddar Baked Potato Soup- everything you love about a baked potato in a creamy, rich soup!
Apple, Cheddar and Beer Quickbread: This savoury loaf is so delicious, you won't mind sacrificing a bottle of beer to make it!
Savory pumpkin muffins with sharp cheddar cheese - and a hit of cayenne pepper!
Cheddar Cheese Biscuits with Buttermilk
Great for winter chill! ~ Curried Cauliflower and Cheddar Soup by Gordon Ramsay
Potato Cakes~scrumptious with Applewood smoked cheddar cheese
Creamy Cauliflower Cheddar Soup
Apple Cheddar Tarts with Homemade Cinnamon Ice Cream. Great for Fall!
Bacon Cheddar Beer Bread Muffins. A perfect addition to chili, soup, or stew!
Scalloped Hasselback Potatoes
Spicy Cheddar Witch Fingers
Zucchini and Cheddar Bites (in Spanish with translator on the sidebar)
Authentic Red Lobster Cheddar Bay Biscuits
Broccoli cheddar quiche made with a brown rice crust.
Curried Yeast Waffles with Ham and Cheddar
Cheddar & Chive Corn Muffins
Bacon Cheddar and Chive puffs
Jalapeño-Cheddar Skillet Cornbread---the perfect accompaniment to big bowl of chili
Jalapeno and cheddar cornbread pairs perfectly with this spicy turkey chili...the perfect Autumn warmup!
Tomato Cheddar Pie is perfect for the transition from fresh summer flavor to the comfort food of fall.
Lemon Thyme, Green Peppercorns & Cheddar. Bake away the blues!
Sliders: From the husband of a pescatarian's point-of-view.
Chile Cheddar Tear Apart Bread - flaky bread full of creamy cheddar and a hint of heat.
Thinly sliced potatoes meld with caramelized yellow onions and roasted Hatch chiles for a hearty, creamy dish.
Cheesy Penne Chicken Pasta
Savory waffles made with cheddar and jalapenos
This is a cheese ball!
Savory cheddar muffins, filled with lovely roasted red peppers and fresh herbs from Bakingdom
Flour-less Egg Muffins with green chili's, scallions, sharp cheddar and cottage cheese's
Sliced cheddar cheese chiffon cake - soft, fluffy, moist and cheesy.
Savory Cheddar Shallot Muffins
Awesome Cheddar Cheese and Olives bread. The best bread I've ever had. Very savoury and fulfilling.
Zucchini Cheddar (whole wheat yeast) Bread
Light, flaky, golden cheddar jalapeno biscuits. Another adventure from this culinary student; these were made in Baking class, day 1.