Chard, pomodorino, onion and goat's cheese quiche- an easy way to use garden produce
warm corn + chard salad
The Best Cherry Pie Ever - Made with gorgeous cherries from an orchard in Bigfork, Montana
Spinach and Feta galettte - best eaten at room temperature with a nice tomato salad, perfect picnic fare!
Orecchiette pasta with white beans and chard. Perfect one-pot weeknight dinner! Easy and delicious meal!
Pork gyoza with CSA swiss chard instead of cabbage, wrapped in homemade wrappers!
Pink Dal with Swiss Chard — This Pleasantly Spicy Vegan Indian Dish is Healthy and Frugal
A soft and sweet bread. Perfect for your breakfast! Delicious (in Spanish with translator)
Gluten-Free Pizza with Lamb Ham, Kale, Chard, Grape Tomatoes and Fresh Mozzarella
How to Pickle ANY Vegetable... and a recipe to pickle beautiful rainbow chard.
Quiche with onion, swiss chard, goat cheddar and heirloom tomatoes
Swiss Chard Dip is a fusion of baba ghanoush and hummus; creamy, garlicky, lemony, and rich with tahini. It's also a delicious way to use Swiss Chard stalks.
Curried Lentils, Corn, & Chard with Roasted Potatoes
Swiss Chard and Onion Pakora
Roasted trout with chard salad - gluten-free and delicious
Lemon and thyme halloumi cheese with chard stalks. Brilliant flavors!
Back to Basics: Garlicky Greens. Put them in everything; it will taste delicious, and you will feel virtuous.
Sweet Potato, Swiss Chard, and Goat Cheese Tart...made with Teff Flour Crust
Slow Cooker Pinto Bean and Swiss Chard Burritos for a meatless meal!
Crepes made with masa harina and stuffed with swiss chard, chiles and cilantro.
Sautéed Rainbow Chard with Raw Beets and Goat Cheese
If you love kale chips, then you really love these Spicy Swiss Chard Chips.
A refreshing tropical cocktail for your summer parties: Peach Mango Pineapple White Sangria
Pickled chard stems.
Sauteed Bull's Blood Beet Greens and Red Chard (with a little chile too)
Swiss chard with garlic and yogurt for a Middle Eastern meze
Truffle Fries with a Chardonnay Dipping Sauce!
a light a summery tart filled with zucchini and Swiss chard and great for a vegetarian meal
My first From the Farmer DC delivery and a recipe - Gluten Free Quinoa with Mushrooms, Rainbow Chard and an Egg. 320 calories per serving!
Open-face ruby chard and mozzarella sandwich
Cherry, Fennel, and Lentil Salad
Rainbow Swiss Chard & Scape Fettuccine with fresh basil
Garlicky Swiss chard with grits, Parmesan and an olive oil-fried egg. Help for your CSA chard fatigue.