Roasted Butternut Squash, Chard & Sage Pizza. A comforting and creative way to use those fall ingredients that are so abundant right now.
Exotic Grenadian callaloo-style soup. Naturally healthy, vegan and gluten-free.
The infamous, towering Keller quiche. If I can do it, you can too!
Baked eggs with swiss chard, roasted tomatoes and thyme! A healthier version of Oeufs en Cocotte!
Chard and Chickpea Soup with Sausage and Green Pepper for the first day of Autumn!
Hearty and healthy lentil and chard stew
A Farm-to-Table dinner with fresh corn polenta, Italian sausage, swiss chard, and sauteed mushrooms. Can be made Vegan.
Italian rainbow chard salad
Chard & Garlic Whole Wheat Flat Breads: Step by Step to how to make healthy unleavened Indian Flat Bread.
Duck Roulade from The French Laundry
Sea bass on spring onion-swiss chard puree and swiss chard sauce.
Gluten Free Chardonnay Crackers with Grape Seed Flour
Raw Kale, Chard & Carrot Salad with Parmesan. Delicious.
Greens with almonds & a fried egg. A great rustic meal using veg from my CSA.
Making a pesto is a simple way to use up the greens from your CSA... Here's my easy Swiss Chard Pesto!
Fresh pasta from scratch filled with the bounty of summer. Not bad for a new mom of two.
Sauvignon Blanc cupcakes with raspberry cream cheese frosting. A new take on strawberries and champagne!
Rainbow Chard, Carrot and Cannelloni Soup made with this week's CSA vegetables.
Rainbow Chard Tartlets with Rosemary Almond Meal Crust. A delicious and gluten free dish!
Chard Wrapped Grilled Mozzarella can be made ahead & quickly grilled, because you gotta serve the hungry masses something while you fuss over the perfect steak.
Whip up these chickpea flour crepes in just 10 minutes!
Swiss chard & tepary bean saute finished with balsamic vinegar and pinenuts.
Creamy, velvety custard of ripe golden tomatoes makes for a very simple-yet-elegant lunch/brunch dish. Very few ingredients are in this, but the flavor is big.
Quinoa and Swiss Chard- a great way to use all those spring veggies!
Lentil salad with grapes, almonds, feta and chardonnay dressing. Satisfying, vegetarian and delicious.
Swiss Chard and Sweet Pea Manicotti - an indulgent vegetarian pasta dish that's full of fresh flavors.
Sauvignon blanc cupcakes with raspberry cream cheese frosting and world peace cookies for a girly tea party.
A chard frittata sandwich with passion fruit mustard, on Chef Sam's no-knead bread.
Baked Eggs with Garlic Sauteed Chard and Polenta
My version of the French Laundry's duck breast roulade wrapped in chard, with wild goose, scorzonera puree and duck demi-glace.
Basil Leaf Pappardelle....leaves rolled into pasta using a pasta maker. Was a unique and tasty addition to a spring Sunday supper. Step by step pictural.
Beef Barley and Vegetable Soup. Hearty and full of immuno-boosting veggies!
Grilling potatoes and a homemade aioli elevate the plain potato salad to a whole new level!