perfect veggie lasagna is here- creamy, flavorful, comforting, hearty, healthy, delicious.
An eggplant gratin with tomatoes, mozarella and minced meat. Yum!
Gnocchi, Mozzarella & Tomato Bake: a beautiful & comforting dish for cool winter nights
Winter vegetable pie (vegetarian)
Overnight Prosciutto & Goat Cheese Egg Bake
Sausage and Mushroom strata - a great New Years Day brunch idea!
Christmas Honeycomb Cannelloni - A show stopping Christmas vegetarian main.
The Perfect Four-Cheese Lasagna: step by step
Baked Potato With Cheese And Bacon
Quick and easy tortellini bake with rose sauce
Don't Hold the Anything Breakfast Bread Pudding
Lancashire hotpot, traditional English food at its most comforting—lamb, onions and carrots topped with sliced potatoes and baked until fork tender.
A layered casserole "parmentier" with boudin noir, creamy mashed potatoes and peas.
Cajun Cornbread Dressing evoke memories of memories way down south.
Finnish Carrot Casserole - Traditional Finnish Christmas dish
Artichoke, Leek and Potato Casserole
Artichoke Stuffing: Incredibly tasty and full of flavor. Try this recipe and add a new twist to your menu.
Mexican heaven, aka chilaquiles: Baked layers of chips, cheese, and salsa.
Tortilla and black bean pie
Skinny Scalloped Potato Gratin- a delicious and low fat version of a Thanksgiving classic.
Lasagna - comfort food for a chilly day
Cheesy Potato Bake - roasted red potatoes, three kinds of cheese, topped with a golden buttery Panko breadcrumb topping.
Vegetarian Pumpkin Lasagna with Roasted Butternut Squash, Ricotta, and Fresh Mozzarella
organic, homemade green bean casserole, and yup, it's vegan.
Moussaka, the ultimate comfort food. Rich meat sauce, creamy bechamel, tender potatoes and roasted eggplant.
Pastitsio - the ultimate mix of lasagna and macaroni cheese.
it couldn't have come at a better time...a recipe for warm, spicy moussaka, but a shortcut version!
Baked Hot Dogs
Tartiflette: potatoes with thyme and Gruyère cheese
Moussaka, a Greek and Turkish favorite (and Bulgarian too)
Braised Pork Spare Ribs with Taro and Coconut Sauce, Chinese Clay Pot Style
Chicken Stuffed Shells with Monterrey Jack Cheese [Recipe]
Pasta too pretty to cook? Conchiglioni may be beautiful, but it's even more lovely stuffed with prosciutto and spinach.