tag: carpano

homebargirl.com

This is a drink I made using every floral ingredient I had in the house. Liqueurs, bitters, Orange Flower water and Rose Tea infused Vodka all went into this drink. The garnish is a grapefruit peel flower. This post was featured on Liquor.com as their drink of the day. Enjoy!

This is a drink I made using every floral ingredient I had in the house. Liqueurs, bitters, Orange Flower water and Rose Tea infused Vodka all went into this drink. The garnish is a grapefruit peel flower. This post was featured ...

justmakemesomething.com

Devil in the Dark craft cocktail recipe from Rocco

Devil in the Dark craft cocktail recipe from Rocco's Seattle (Leroy Thomas) featuring disaronno, zucca, carpano antica, lime, egg white, muddled coffee beans

cold-glass.com

Descended from the Boulevardier, the 1795 Cocktail: rye whiskey, Campari, Aperol, Carpano Antica, Punt e Mes, and Xocolatl Mole bitters.

Descended from the Boulevardier, the 1795 Cocktail: rye whiskey, Campari, Aperol, Carpano Antica, Punt e Mes, and Xocolatl Mole bitters.

honestlyyum.com

{recipe} How to make the classic cocktail, the Manhattan.

{recipe} How to make the classic cocktail, the Manhattan.

www.sisboomblog.com

A Vermouth Cocktail - An elegant way to start your meal.

A Vermouth Cocktail - An elegant way to start your meal.

wonderlandkitchen.com

A trio of champagne cocktails for your Valentine

A trio of champagne cocktails for your Valentine's Day celebrations.

www.imbibemagazine.com

The flavor-packed Rabo de Galo recipe combines the earthiness of cachaça with the herbal bittersweetness of Cynar and Carpano Antica.

The flavor-packed Rabo de Galo recipe combines the earthiness of cachaça with the herbal bittersweetness of Cynar and Carpano Antica.

drbamboo.blogspot.com

Dr. Bamboo makes a classic drink for Mixology Monday but isn

Dr. Bamboo makes a classic drink for Mixology Monday but isn't quite sure what to call it.

wineguyworld.blogspot.com

Carpano Antica Formula, my new favorite aperitif!

Carpano Antica Formula, my new favorite aperitif!

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