Carnitas. A classic Mexican dish of succulent pork that is beautifully crispy and caramelized on the outside and tenderly voluptuous, melt in your mouth on the inside.
Easy Crockpot Carnitas served over rice with super easy pico de gallo, cheddar cheese and guacamole. All in a crispy tortilla bowl (no mold required!). Find out what make these so good!