Strawberry rhubarb pie at Mission Pie in San Francisco, California
Crispy-Skin Morro Bay King Salmon, Miso-Braised Buna-Shimeji, Diced Daikon in Sesame Oil, Vietnamese Herbs, Bonito Flakes, Dashi
Not your usual caterpillar roll. Not when it's topped with luscious slow-cooked duck breast.
Delicious and healthy brown rice sushi.
BLTA at Summer Kitchen Bakeshop in Berkeley, California
Slacker Sushi Bowls
Tuna California Club Sandwich--cause bacon makes everything taste better!
A California style portobello mushroom sandwich that is clean, healthy, and friendly to those on the go!
The most amazing fried chicken sandwich you will ever taste, at Bakesale Betty's in Oakland, California
dumplings with dry scallop and cordyceps flowers at Jade Cathay, San Jose
Potato Puffs and Lemon Herb Aioli at Gregoire's Restaurant in Berkeley, California
California roll burger. Ah. Mah. Gah!!
Rotisserie chicken cooked in a rolling van from RotiRoli in San Francisco and the Bay Area
Black Pepper Spongecake with Balsamic Whipped Cream and Strawberries.
California Asian Pasta Salad - Enjoy pasta salad with avocados, spinach, toasted almonds and sesame seeds highlighted by an asian sauce.
Chocolate napoleon with raspberry sorbet. Valentines day at Chapter One: the modern local @ Santa Ana, CA
How to Make Sushi at Home: Sushi Rice & The California Roll
Hawaii meets California in this Ahi Poke Tostadas with cabbage slaw and avocado
Peruvian-spiced whole roasted chicken
Delicious French inspired Merguez Sausage Sandwich at La Note in Berkeley, California
Pies on a Stick by Cakewalk Desserts located in Laguna Niguel, California and sold online.
California Bartlett Pear and Spinach Salad
California Kiwi Cream Cheese Ice Cream - this sweet treat features California Grown Kiwis and cream cheese
California Roll - American Style Sushi made out of Kani, Cucumber and Mango
Cardamom-Walnut Lassi with Garam Masala, California-style
Amazing dishes from Saison, San Francisco. Cutting edge culinary endevors! Fire and flavor.
Tijuana tacos - a new and delicious way to each traditional Mexican food!
Moroccan Baked Eggs with Merguez, Chili, Tomato Sauce, Cilantro & Spiced Yogurt at Gjelina restaurant in Venice, CA
Asian inspired appetizers served at San Francisco's PlatebyPlate fundraising benefit event.
Big Sur Bakery's Apple Upside-Down Cake
Lox Scramble served with delicious Homestyle Potatoes at Rick and Ann's in Berkeley, California
My flight of Big Ass Beers at Library Alehouse consisted of Dogfish Head's Olde School Barleywine, World Wide Stout and the rare 120 Minute IPA.
BLT with Nieman Ranch bacon and organic tomatoes and greens from Elmwood Café in Berkeley, California