Tender, golden crumbed calamari and fat hand-cut chips.
A hearty, seafood chowder to combat the French, summer cold snap
Calamari, vegetable and whole wheat orzo salad. No mayo, so it's picnic perfect!
Panko-Crumbed Calamari with Black Salt & White Pepper, and Lime Mayonnaise
Meatballs and calamari with saffron sauce (in Spanish with translator on the sidebar)
Market Street Grill Fried Calamari with Marinara Dipping Sauce
Chilled Calamari Salad with Lemon and Parsley
Fritto misto inspired fried seafood dish with kaffir lime sea salt.
Fried “Buffalo” Calamari.....when two favorite bar foods meet.
Café Mimo in New Bedford, MA specializes in excellent, authentic, Azorean style Portuguese cooking. [no recipe]
Calamari, Fennel and White Bean Salad with Arugula
Fried Calamari Salad with Caperberries and Lemon Aioli
Salt and Pepper Squid with Pickled Cucumber, Pineapple & Coriander Salad
Calamari Salad with Broad Beans, Lemon and Crushed Tellicherry Pepper
Risotto al Nero di Sepia, with Sauteed Calamari (Squid Ink Risotto)
Elegant for a St Valentine's Dinner !
Spicy Squid Salad. Yum. Marinated with lots of Asian flavors like shiitake, sesame, chili, lime & ginger. Double, triple, quadruple yum.
Grilled Squid with a Simple Homemade Teriyaki Sauce
Hot and spicy salt and pepper squid. Super easy and delicious.
Baby calamari pan fried with bacon, red pepper, smoked garlic butter, lemon and thyme
Char Grilled Calamari from F.I.S.H
Inspired from a recent trip to the Amalfi Coast, mouthwatering Pasta allo Scoglio was born!
Mix it in with spaghetti, serve it with rice... or surprise your guests by serving it on a little warm rectangle of white polenta - as seafood is served in the Friuli and Veneto regions of Italy.
Cool Summer Seafood Cocktail, Two Ways - Mexican or Thai Style
Marinated Calamari Salad: Tender squid, tomatoes, and fresh herbs in a lemon vinaigrette... leftovers worth fighting for!
Greek Calamari Salad
Spicy Grilled Calamari: IItty-bitty baby squid get marinated in North African flavours, then grilled to tender perfection.
This is what summer tastes like- fried calamari rings and delicious shrimp!
Salt and Pepper Squid from Victoria Seafood in Boston, MA
Fried calamari from Parkside in Austin, TX.
An easy seafood stew made using saffron and ouzo. Delicious and simple.
Chicharron De Calamari - A great dish to enjoy poolside at The Raleigh Hotel
The Sea of Seafood. Monkfish, clams, mussels, shrimp and calamari cooked in a Spanish style base.
A simple dish that requires one and only one seasoning ingredient: Thai Sriracha sauce.
Calamari Piccata - lightly breaded and sauteed calamari steak, with a lemon caper sauce, and roasted asparagus. Simple and inexpensive, but oh so tasty!