tag: calabria

www.mypaneburroemarmellata.com

Baked Anchovies: a Calabrian Old-fashioned Recipe

Baked Anchovies: a Calabrian Old-fashioned Recipe

www.ildiariogastronomico.com

Calabrian pipi mulanciane e patate: peppers eggplant and potatoes [scroll down for English recipe]

Calabrian pipi mulanciane e patate: peppers eggplant and potatoes [scroll down for English recipe]

lisaiscooking.blogspot.com

Polpette di Melanzane from My Calabria: Rustic Cooking of Southern Italy

Polpette di Melanzane from My Calabria: Rustic Cooking of Southern Italy

www.mypaneburroemarmellata.com

Hand Made Maccaruni with Meatball Sauce: a Calabrian Old-fashioned Recipe

Hand Made Maccaruni with Meatball Sauce: a Calabrian Old-fashioned Recipe

www.tastewiththeeyes.com

Wilted and tender BROCCOLI RABE with toasted pine nuts, raisins, garlic, red pepper flakes and a splash of white wine.

Wilted and tender BROCCOLI RABE with toasted pine nuts, raisins, garlic, red pepper flakes and a splash of white wine.

www.ildiariogastronomico.com

Tiella Calabrese - Traditional baked pasta with potatoes and spicy calabrese sausage [scroll down for English recipe]

Tiella Calabrese - Traditional baked pasta with potatoes and spicy calabrese sausage [scroll down for English recipe]

www.projectfoodie.com

Stuffed Pork Rolls in Tomato Sauce Verbicaro Style from My Calabria by Rosetta Costantino

Stuffed Pork Rolls in Tomato Sauce Verbicaro Style from My Calabria by Rosetta Costantino

www.ildiariogastronomico.com

Cullurielli - Typical Calabrian potatoes donuts. In Italian and in English

Cullurielli - Typical Calabrian potatoes donuts. In Italian and in English

www.travelerslunchbox.com

Frittata di Ricotta...from The Traveler

Frittata di Ricotta...from The Traveler's Lunchbox

familystylefood.com

Spaghetti Boom-Boom!

Spaghetti Boom-Boom!

www.latimesmagazine.com

we have a thing for jarred hot peppers... and this pasta recipe from Nancy Silverton makes VERY good use of Tutto Calabria

we have a thing for jarred hot peppers... and this pasta recipe from Nancy Silverton makes VERY good use of Tutto Calabria's... Calabrian BOMB Spaghetti

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